Overview

The B.Sc. in Food Sciences - Nutrition, Dietetics at Brigham Young University Idaho provides a comprehensive foundation in the scientific and engineering principles required to understand food composition and processing. This programme integrates biology, chemistry, and nutrition to ensure students can effectively manage food quality and safety from production to consumption.

Why Food Sciences - Nutrition, Dietetics at Brigham Young University Idaho?

This programme offers a unique 3+1 pathway in collaboration with Idaho State University, allowing students to complete three years of study at Brigham Young University Idaho before finishing their final year at a partner institution for a specialised dietetics qualification. Students benefit from a curriculum that balances theoretical knowledge with practical techniques in food engineering and sensory analysis.

Tuition Fee Breakdown

International fee: USD 4944 per semester
National fee: USD 4944 per semester
Local fee: USD 2472 per semester

Visit the Fees and Funding section for a breakdown in your local currency.

Syllabus

The curriculum covers the chemical, physical, and biological aspects of food production and human health. Modules may include:

Human Nutrition
Nutrient Metabolism
Human Anatomy and Physiology
Nutrition in the Life Cycle
Food Chemistry
Food Microbiology
Nutritional Biochemistry
Product Development

Careers with Food Sciences - Nutrition, Dietetics

Graduates are prepared for a diverse range of professional opportunities within the food and health sectors. The programme equips students with the technical expertise required for roles in food product development, quality assurance, and food safety regulation. Additionally, the rigorous scientific training provides a strong foundation for those wishing to pursue advanced graduate studies in nutrition, dietetics, or food science research.

Programme Structure

Courses include:

Biology

Food Science

Health Science

Microbiology

Chemistry
Dietetics

Key information

Duration

Full-time
- 48 months

Start dates & application deadlines

Starting 2027-01-06 00:00:00
- Apply before 2026-09-15 00:00:00 , International
- Apply before 2026-12-15 00:00:00 , National
Starting 2027-04-19 00:00:00
- Apply before 2027-01-15 00:00:00 , International
- Apply before 2027-04-01 00:00:00 , National
Starting 2027-09-13 00:00:00
- Apply before 2027-05-01 00:00:00 , International
- Apply before 2027-09-01 00:00:00 , National

Language

English

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Credits

120 SCH

Delivered

On Campus

Campus Location

Rexburg, United States

Disciplines

Nutrition & Dietetics Food Science View 305 other Bachelors in Food Science in United States

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Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

TOEFL^® IBT

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PTE Academic

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IELTS

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Other requirements

General requirements

Church of Jesus Christ of Latter-day Saints login information (make sure your membership number is connected to your Church account)
Unweighted high school GPA
ACT/SAT scores (recommended but optional)

Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.

International Applies to you

Applies to you

Non-residents

9888 USD / year

≈ 9888 USD / year
Out-of-State

9888 USD / year

≈ 9888 USD / year
Domestic

Applies to you

In-State

4944 USD / year

≈ 4944 USD / year

Additional Details

Member: $2,328 per semester / Non-Member: $4,656 per semester.

Living costs

Rexburg

United States

750 - 1100 USD / month

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

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Scholarships Information

Below you will find Bachelor's scholarship opportunities for Food Sciences - Nutrition, Dietetics.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

About

Overview

Programme Structure

Key information

Duration

Start dates & application deadlines

Language

Prepare for Your English Test

Credits

Delivered

Campus Location

Disciplines

What students do after studying

Academic requirements

English requirements

Prepare for Your English Test

Other requirements

General requirements

Tuition Fees

International Applies to you

Domestic

Additional Details

Living costs

Rexburg

Funding

Need help with your student visa?

Scholarships Information

Available Scholarships

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