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311 Bachelor's degrees in Food Science in United States
College of Natural Sciences, Forestry, and Agriculture3,9(14)
Orono, United States Food Science and Human Nutrition
The B.S. degree in Food Science and Human Nutrition at The University of Maine have access to a number of facilities for academic and research purposes, including space and equipment in the Chemical Food Safety Laboratory, the Sensory Evaluation Center, the Mary Lynch Nutrition Laboratory, and the Dr. Matthew Highlands Food Pilot Plant.
B.Sc. Full-time On-campus
4 years$38,340/yr
Saint Joseph's University4,4(18)
Philadelphia, United States Food Marketing
The Food Marketing at Saint Joseph's University is led by faculty experts who have worked full-time in the food industry and have practical, first-hand experience.
Bachelor Full-time On-campus
4 years$55,180/yr
University of Memphis4,4(17)
Memphis, United States Top 5% in Worldwide Dietetics
With a degree in Dietetics offered at University of Memphis, you will be equipped with the knowledge and skills needed to make a meaningful impact on the nutritional health of communities worldwide.
B.Sc. Full-time On-campus
4 years$14,040/yr
University of Idaho4,5(11)
Moscow, United States Top 6% in Worldwide Food and Nutrition
Food is an integral part of every life. When food is nutritious, delicious and culturally relevant, human health is optimized. In this Food and Nutrition program at University of Idaho, you will receive foundational knowledge in anatomy, physiology and biochemistry to understand how the body utilizes food.
B.Sc. Full-time On-campus
4 years$29,781/yr
University of Idaho4,5(11)
Moscow, United States Top 6% in Worldwide Food Science
In this Food Science program from University of Idaho, you will study biology, chemistry, nutrition, engineering and other sciences. You will learn to apply this knowledge in the laboratory to research and develop new or improved food and beverage products with novel flavors, textures and colors.
B.Sc. Full-time On-campus
4 years$29,781/yr
Illinois Institute of Technology4,5(15)
Chicago, United States Top 3% in Worldwide Chemical Engineering - Food Process Engineering
The Chemical Engineering - Food Process Engineering programme fromIllinois Institute of Technology allows students the unique opportunity to pursue advanced studies in food process engineering while completing both degrees in as few as five years.
Bachelor Full-time On-campus
5 years$51,648/yr
Oklahoma State University4,3(6)
Stillwater, United States Top 3% in Worldwide Food Science
Food Science from Oklahoma State University ensures the quality and safety of all types of foods (dairy products, fruits and vegetables, meat, poultry and processed foods) from the point of production on the farm until products reach the consumer.
B.Sc. Full-time On-campus
4 years$29,440/yr
University of Idaho4,5(11)
Moscow, United States Top 6% in Worldwide Sustainable Food Systems
This Sustainable Food Systems degree from University of Idaho is designed to provide a science-based understanding of the many facets of food, from sustainable production, food chemistry and safety, to policy and human nutrition. You will explore ways to produce food while conserving natural resources such as soil and water.
B.Sc. Full-time On-campus
4 years$29,781/yr
Oklahoma State University4,3(6)
Stillwater, United States Top 3% in Worldwide Biosystems Engineering - Bioprocessing and Food Processing
Biosystems Engineering - Bioprocessing and Food Processing from Oklahoma State University merges engineering principles with life sciences, primarily microbiology and biochemistry, to make products such as vaccines, antibiotics, processed foods and food supplements, and renewable energy.
B.Sc. Full-time On-campus
4 years$29,440/yr
The City University of New York4,2(40)
New York City, United States Top 8% in Worldwide Food Management Studies
The Food Management Studies programme at The City University of New York is a comprehensive undergraduate degree. This full-time course focuses on the intersection of food science and management. Students benefit from expert faculty and dedicated laboratory facilities while studying at this renowned New York institution.
B.A. Full-time On-campus
4 years$18,600/yr
Wayne State College3,5(2)
Wayne, United States Fermentation Science
The Fermentation Science programme at Wayne State College is a comprehensive on-campus undergraduate degree. Spanning 120 credit hours, this full-time course combines rigorous chemistry foundations with practical brewing expertise. Students gain hands-on experience in modern labs to prepare for professional roles in the industry.
Bachelor Full-time On-campus
4 years$6,057/yr
Arizona State University4,3(228)
Los Angeles, United States +1 Top 1% in Worldwide Business - Food Industry Management
The Business - Food Industry Management BA program from Arizona State University provides students the knowledge and skills needed for leadership roles in the global food industry.
B.A. Full-time +2 On-campus +2
4 years$34,014/yr
University of Wisconsin Madison4,1(8)
Madison, United States Top 0.5% in Worldwide Food Science
Food science is the application of science and engineering to the production, processing, distribution, preparation, and evaluation of food. University of Wisconsin Madison offers this bachelor degree in Food Science.
B.Sc. Full-time On-campus
4 years$44,210/yr
University of Houston4,3(23)
Houston, United States Top 2% in Worldwide Human Nutrition and Foods
The Human Nutrition and Foods program of the University of Houston is currently accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of The Academy of Nutrition and Dietetics.
B.Sc. Full-time On-campus
4 years$28,066/yr
University of Delaware4,0(36)
Newark, United States Top 2% in Worldwide Food and Agribusiness Marketing and Management
Do you have an interest in business but aren’t sure what area of the field to focus on? Food and fiber industries constitute approximately 16 percent of the U.S. economy with a value of over $2.5 trillion and 20 million jobs. This Food and Agribusiness Marketing and Management course at University of Delaware can get you all the knowledge to join and rock the industry.
Bachelor Full-time On-campus
4 years$40,840/yr
University of Missouri - Columbia4,3(10)
Columbia, United States Top 2% in Worldwide Food Science and Nutrition
Food Science and Nutrition from University of Missouri - Columbia uses the latest in food manufacturing to turn agricultural commodities into products that consumers want to buy.
B.Sc. Full-time On-campus
4 years$37,820/yr
University of Maryland4,1(14)
College Park, United States Top 0.5% in Worldwide Nutrition and Food Science - Dietetics
The mission of the Nutrition and Food Science - Dietetics program from University of Maryland is to provide a strong academic foundation which emphasizes the sciences and research principles for nutrition, foods, and Foodservice administration.
Bachelor Full-time On-campus
4 years$40,254/yr
Texas A&M University4,1(19)
College Station, United States Top 1% in Worldwide Food Systems Industry Management
Food Systems Industry Management from Texas A&M University is a program that focuses on the application of chemical, physical, and engineering principles to the development and implementation of manufacturing, packaging, storage, and distribution technologies and processes for food products.
B.Sc. Full-time On-campus
4 years$39,986/yr
University of Kentucky3,2(5)
Lexington-Fayette, United States Top 2% in Worldwide Sustainable Agriculture and Community Food Systems
The world needs ambitious change-makers to maximize and maintain global food production in an ethical, effective manner. If you want to be a part of that solution, this Sustainable Agriculture and Community Food Systems BSc degree offered at University of Kentucky is for you.
B.Sc. Full-time On-campus
4 years$35,164/yr
San Francisco State University3,9(7)
San Francisco, United States Top 7% in Worldwide Nutrition and Dietetics - Dietetics and Nutrition Science
The Nutrition and Dietetics - Dietetics and Nutrition Science BSc program offered at San Francisco State University prepares students for careers in clinical dietetics.
B.Sc. Full-time On-campus
4 years$8,256/yr