Overview

The Foods and Nutrition programme at Wayne State College offers a robust academic foundation for students passionate about the intersection of diet, health maintenance, and disease prevention. This degree equips learners with the scientific knowledge and practical skills necessary to improve public wellness through informed dietary choices.

Why Foods and Nutrition at Wayne State College?

Wayne State College is recognised as the most affordable four-year institution in Nebraska, providing exceptional value for students. The programme is ranked top in the state by Universities.com for its high quality and successful graduate outcomes. Students benefit from modern facilities located in Benthack Hall.

The institution is also noted as a College of Distinction, highlighting its commitment to student success and return on investment. Small class sizes ensure that professors provide personalised attention, helping students navigate their academic journey. The college also offers a tuition guarantee to maintain affordability throughout the degree.

Tuition Fee Breakdown

International fee: USD 6057 per year
National fee: USD 6057 per year
Local fee: USD 6057 per year

Visit the Fees and Funding section for a breakdown in your local currency.

Syllabus

Modules may include:

Family and Consumer Sciences
Human Development and the Family
Family Resource Management
Techniques in Professional Presentation
Consumer Economics
Community Nutrition
Food Systems
Nutritional Counseling and Assessment
Practicum

Careers with Foods and Nutrition

Graduates are prepared for diverse roles such as Dietary Managers, Health Educators, and Food Services Directors. Many find employment in nursing homes, health centres, and community programmes. The programme boasts a high placement rate for graduates entering the workforce or pursuing advanced degrees.

Programme Structure

Courses include:

Clothing Construction

Textiles

Principles of Food Preparation

Principles of Baking

Family and Personal Relationships

Meal Management

Key information

Duration

Full-time
- 48 months

Start dates & application deadlines

Starting 2027-01-11 00:00:00
- Apply before 2026-10-01 00:00:00 , International
Starting 2027-08-19 00:00:00
- Apply before 2027-06-01 00:00:00 , International

Language

English

Credits

120 SCH

Delivered

On Campus

Campus Location

Wayne, United States

Disciplines

Nutrition & Dietetics Food Science View 305 other Bachelors in Food Science in United States

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Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

We are not aware of any English requirements for this programme.

Other requirements

General requirements

Passport page or current national ID, as would appear on your passport

A two-page handwritten (not typed) essay of educational intent. Download and print our template (PDF), write your essay, scan and submit with your application materials.

Official transcripts with certified English translation

Official test scores from ONE of the following testing agencies: SAT, ACT, TOEFL, IELTS, or GED. Please do not submit more than one test.

For athletes, please contact your coach for additional requirements.

Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.

International Applies to you

Applies to you

Non-residents

6057 USD / year

≈ 6057 USD / year
Out-of-State

6057 USD / year

≈ 6057 USD / year
Domestic

Applies to you

In-State

6057 USD / year

≈ 6057 USD / year

Living costs

Wayne

United States

966 - 1490 USD / month

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

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Scholarships Information

Below you will find Bachelor's scholarship opportunities for Foods and Nutrition.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

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