Overview

The Hotel, Restaurant and Tourism Management Bachelor of Science degree has three concentration options for majors: Hotel Management, Restaurant Management or Tourism Management. All courses are taught by faculty who combine excellent academic credentials with a strong professional background.

The Hotel, Restaurant and Tourism Management program of the East Stroudsburg University is further enhanced through activities supported by the hospitality industry. Students participate in hotel and restaurant shows, tour hospitality facilities, listen to industry speakers, attend career days, and conduct special projects for the industry.

Hotel Restaurant and Tourism Management Program Mission Statement

To develop competent and ethical hospitality management professionals who:

Understand the challenging demands of the global industry;

Value life-long learning; and

Will commit to the high standards of the hospitality industry.

Program Outcomes

HRTM students will:

Demonstrate and apply the ability to communicate both orally and written

Demonstrate content knowledge in the field of Hospitality Management

Demonstrate and apply knowledge of the unique challenges of the service industry

Demonstrate and evaluate the need for continued scholarly growth and research in the hospitality industry

Apply the primary managerial functions of staffing, organizing, leading, planning, controlling

Demonstrate industry competency and skills during field experiences/internships

Evaluate and integrate ethical theory practices while interacting with industry professionals

Programme Structure

Courses include:

Hospitality & Tourism Management

Food & Beverage Management

Travel & Tourism Management

Lodging Management

Systems Approach to Food & Beverage Management

Hospitality & Tourism Human Resources

Key information

Duration

Full-time
- 48 months

Start dates & application deadlines

Starting 2027-01-20 00:00:00
- Apply before 2026-11-01 00:00:00 , International
Starting 2027-08-25 00:00:00
- Apply before 2027-04-01 00:00:00 , International

More details

Rolling Admission (applications considered on basis of space availability).

Language

English

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Credits

120 SCH

Delivered

On Campus

Campus Location

East Stroudsburg, United States

Disciplines

Culinary Arts View 71 other Bachelors in Culinary Arts in United States

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Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

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Other requirements

General requirements

Completed International Students Undergraduate Application (online only).

$25 application fee.

Completed Financial Support Statement with supporting documentation such as bank statements, employer sponsorship letter, or scholarship/fellowship/assistantship letter.

All secondary and post secondary academic records, including official evaluations from an agency that is an approved member of the National Association of Credential Evaluation Services.

Results of the Test of English as a Foreign Language (TOEFL) - Not required if English is your native or primary language.

Completed Promise to Provide Room and Board form if anyone will be providing room and board for you while a student at ESU.

If you are already in the United States, you must send a copy of all printed sides of the current I-20 or DS-2019.

Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.

International Applies to you

Applies to you

Non-residents

11992 USD / year

≈ 11992 USD / year
Out-of-State

11992 USD / year

≈ 11992 USD / year
Domestic

Applies to you

In-State

7994 USD / year

≈ 7994 USD / year

Additional Details

Non-Resident with High School GPA =< 2.9

$15,432 per year

Living costs

East Stroudsburg

United States

1000 - 1500 USD / month

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

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Scholarships Information

Below you will find Bachelor's scholarship opportunities for Hotel, Restaurant and Tourism Management.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

About

Overview

Hotel Restaurant and Tourism Management Program Mission Statement

Program Outcomes

Programme Structure

Key information

Duration

Start dates & application deadlines

Language

Prepare for Your English Test

Credits

Delivered

Campus Location

Disciplines

What students do after studying

Academic requirements

English requirements

Prepare for Your English Test

Other requirements

General requirements

Tuition Fees

International Applies to you

Domestic

Additional Details

Living costs

East Stroudsburg

Funding

Need help with your student visa?

Scholarships Information

Available Scholarships

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