Overview
The Food Science program at California Polytechnic State University teaches you to integrate and apply principles of food chemistry, analysis, microbiology, processing and engineering to assure food quality and safety.
The department’s on-campus food plant and laboratories provide real-world learning opportunities and promote safe, sustainable and nutritious foods through partnerships with the food industry in California and around the world.
The program is designed to prepare you for employment in the food industry, government departments or for graduate study. You will choose between an advanced food science or Culinology® concentration and opportunities are available for advanced work in both areas through projects, internships and employment. Both concentrations culminate in a senior project that act as a final demonstration of your critical thinking and food and nutrition knowledge.
Learn By Doing
The Food Science Department is equipped with a food processing pilot plant, as well as laboratories for food safety, food chemistry, nutritional science, metabolism and culinary science. You will learn how to test and monitor bacterial and viral activity in food products, perform tests to evaluate flavor of food and more.
As part of the program, you will also receive training with pilot scale commercial processing equipment and participate in projects designed to simulate industry and business practices.
Career
Food science graduates enjoy rewarding careers in food processing and product development, sales, research, quality assurance and government regulation.
Many of the program's alumni have gone on to established careers with employers including Odwalla, Inc., Sunset Magazine, Naturebox, Oracle, Foster Farms, Frito-Lay and McKee Foods Corporation.
Programme Structure
Courses include:
- Human Nutrition
- Food Processing Operations
- Food and Nutrition: Customs and Culture
- Sensory Evaluation of Food
- Principles of Food Engineering
- Food Packaging
Key information
Duration
- Full-time
- 48 months
Start dates & application deadlines
- Starting
- Apply before
-
Language
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Credits
Delivered
Campus Location
- San Luis Obispo, United States
Disciplines
Food Science View 307 other Bachelors in Food Science in United StatesWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
Prepare for Your English Test
AI-powered IELTS feedback. Clear, actionable, and tailored to boost your writing & speaking score. No credit card or upfront payment required.
- Trusted by 300k learners
- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
- Coursework: They look at the college-prep coursework you have taken during high school, including the courses you have in progress or planned during 12th grade
- GPA: For the purposes of your application, they'll consider your 9th-11th grade weighted GPA
- Extracurricular Activities and Work Experience: Cal Poly takes activities such as work experience, internships, volunteer programs and extracurricular activities into consideration
- Make sure you have a copy of your transcripts, current and planned class schedules, household annual income and social security number (if available).
- There is a $70 application fee per campus at the time you apply, unless you qualify for an application fee waiver
- English proficiency exam results
Tuition Fees
-
International Applies to you
Applies to youNon-residents28359 USD / year≈ 28359 USD / year - Out-of-State28359 USD / year≈ 28359 USD / year
-
Domestic
Applies to youIn-State15039 USD / year≈ 15039 USD / year
Living costs
San Luis Obispo
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
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Scholarships Information
Below you will find Bachelor's scholarship opportunities for Food Science.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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