Overview
As a student of the Chapman University’s Master of Science in Food Science you will apply scientific principles to study the properties of food and develop innovative ways to process and package foods, resulting in safe, sustainable and nutritious food choices.
Why Pursue a Master’s in Food Science?
- The demand for food scientists is projected to increase 7% through 2026*.
- Job prospects in Southern California are especially strong because industry-leading companies are well represented in the region.
- The food industry is economically stable and full of rewarding careers.
MS in Food Science Programme Highlights
- Convenient evening classes for working adults.
- Excellent graduate and alumni career and internship placement rates.
- Choose an emphasis in Food Safety and Regulatory or Product Development and Sensory Evaluation.
- Receive support applying for a USDA National Needs Fellowship which will allow you to gain expertise addressing areas of shortage such as food science and human nutrition.
Careers
- Graduate students also readily gain admission into graduate programs of their choice, including medical school.
- The programme is also beneficial for students who are about to attain medical or dental degrees, as they can complete the food science coursework in the same year that they are applying to medical school and taking exams.
Programme Structure
Courses include:
- Food Chemistry
- Food Processing and Preservation
- Food Microbiology
- Statistics for Food Scientists
- Government Regulation of Foods
- Food Safety
- Workplace Communications for Food Scientists
Key information
Duration
- Full-time
- 60 months
Start dates & application deadlines
- Starting
- Apply before
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- Starting
- Apply before
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- Applications received after this date will be considered on a rolling basis as space is available.
Language
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Credits
Delivered
Campus Location
- Los Angeles, United States
Disciplines
Food Science View 307 other Bachelors in Food Science in United StatesWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
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- Trusted by 300k learners
- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
- Online application for admission (including $60 non-refundable application fee)
- Official transcript from degree granting institution. If prerequisite courses have been taken at schools other than the degree granting institution, those transcripts must also be submitted.
- Applicants must have earned a minimum grade point average of 3.00.
- An interview is required for all applicants.
- Submission of Graduate Record Exam (GRE) or Graduate Management Admission Test (GMAT) scores is optional for the M.S. Food Science program. The GRE or GMAT is required for consideration to the Joint MS/MBA program (GRE school code is 4047).
- Letters of recommendation; two letters of recommendation are required which describe your professional and academic abilities
- Statement of Intent; an essay addressing your reasons for wishing to attend Chapman University and the M.S. Food Science program
- Resume; a resume or curriculum vitae is required
Tuition Fees
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International Applies to you
Applies to youNon-residents33745 USD / year≈ 33745 USD / year - Out-of-State33745 USD / year≈ 33745 USD / year
-
Domestic
Applies to youIn-State33745 USD / year≈ 33745 USD / year
Living costs
Los Angeles
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
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Scholarships Information
Below you will find Bachelor's scholarship opportunities for Food Science.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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