Health and Nutrition Sciences The City University of New York

Overview

The Health and Nutrition Sciences programme at The City University of New York provides students with a robust foundation in public health, wellness, and human development. This undergraduate degree is designed to equip learners with the analytical tools and practical knowledge required to address contemporary health challenges.

The curriculum is structured to offer both breadth and depth, allowing students to tailor their education to specific career goals. By engaging with diverse subjects, participants develop a holistic understanding of how nutritional choices and social factors influence the well-being of individuals and wider communities.

Students benefit from a multidisciplinary approach that integrates scientific principles with social science perspectives.

Why Health and Nutrition Sciences at The City University of New York?

The City University of New York is a nationally recognised institution known for its academic excellence and commitment to student success. The programme is delivered by highly trained faculty members who are established leaders in their respective fields, providing students with expert mentorship.

The institution offers a supportive environment with access to extensive academic resources, including specialised research centres and comprehensive library services. Students also benefit from a vibrant campus life in Brooklyn, which provides a unique backdrop for studying urban health and community dynamics.

Distinctive teaching features include the opportunity for fieldwork, allowing students to apply theoretical knowledge in real-world settings. This practical exposure is complemented by a flexible degree structure that includes various concentrations, ensuring that the educational experience aligns with professional interests.

Tuition Fee Breakdown

• International fee: USD 620 per credit
• National fee: USD 620 per credit
• Local fee: USD 305 per credit

Visit the Fees and Funding section for a breakdown in your local currency.

Syllabus

The curriculum requires the completion of core departmental subjects alongside specialised elective tracks. Modules may include:

• Health and Nutrition Sciences
• Human Development
• Community Health
• Wellness
• Community Health Education
• Health Promotion
• Public Health Practice
• Thanatology
• Death, Dying, and Bereavement
• Grief and Loss
• Sociology of Death
• Art and Religion Studies

Careers with Health and Nutrition Sciences

Graduates of this programme are prepared for a wide range of professional roles within the health and wellness sectors. The diverse curriculum supports career paths in community health education, where professionals design and implement programmes to improve public health outcomes.

The specialised concentration in thanatology prepares students for sensitive roles in hospice care, bereavement counselling, and funeral services. These positions require a deep understanding of the social and psychological aspects of the end-of-life process, making graduates valuable assets to healthcare teams.

Additionally, the degree provides a strong foundation for those looking to enter industries such as social services, health administration, and nutritional consultancy. Graduates may find employment in government agencies, non-profit organisations, or private healthcare facilities dedicated to promoting healthy lifestyles.