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512 Bachelor's degrees in Nutrition & Dietetics in North America

Food and Nutrition Management
Graduates from the Food and Nutrition Management program at Algonquin College take their careers in the food services industry to the next level.

Nutrition and Food Service Management
The Nutrition and Food Service Management Graduate Diploma from Fanshawe College teaches quantity food production and diet therapies, as well as leadership skills, financial management and human resources.

Nutrition and Food Service Management
The Nutrition and Food Service Management programme at Centennial College is the longest established two-year programme of its kind in the Greater Toronto Area. This programme is post-graduate work-permit eligible.

Food and Nutrition Management
The Food and Nutrition Management diploma programme from Humber Polytechnic prepares you for a supervisory role that combines the dynamic world of food service with the expanding world of health care.

Nutrition and Food Service Management
Your exciting career in the nutrition and food industry starts here. The two-year Nutrition and Food Service Management diploma programme from Conestoga College, offers a combination of theory, simulations, and hands-on practice in Conestoga's Nutrition & Public Health Food Service lab.

Food and Nutrition Management
If you possess a passion for food, a strong inclination towards nutrition and healthy eating, and take pleasure in leading people in a fast-paced environment, the Food and Nutrition Management Advanced Diploma from Saskatchewan Polytechnic would be an excellent fit for your career path!

Nutrition and Healthy Lifestyle Promotion
The Nutrition and Healthy Lifestyle Promotion diploma programme from Humber Polytechnic prepares you for a career promoting health and wellness to individuals and groups of all ages and encouraging people to live a healthier lifestyle.

Food Science and Human Nutrition
The B.S. degree in Food Science and Human Nutrition at The University of Maine have access to a number of facilities for academic and research purposes, including space and equipment in the Chemical Food Safety Laboratory, the Sensory Evaluation Center, the Mary Lynch Nutrition Laboratory, and the Dr. Matthew Highlands Food Pilot Plant.

Fitness and Health Promotion
In this two-year Fitness and Health Promotion diploma program at Seneca Polytechnic you will gain the skills and knowledge required for improving the health of clients and communities through physical fitness.

Nutrition and Food
In the Nutrition and Food BASc degree from Toronto Metropolitan University, you’ll study science, nutrition, research, communications and social science.

Butchery and Charcuterie Management (PGWP Eligible – details in description)
Slice into a world of opportunity with our Butchery and Charcuterie Management (PGWP Eligible – details in description) program from Southern Alberta Institute of Technology (SAIT). Learn specialized meat cutting and charcuterie skills, customer service, and business management.

Fitness and Health Promotion
The Fitness and Health Promotion Graduate Diploma from Fanshawe College is for students interested in the fitness industry. Students will learn anatomy and physiology, nutrition, principles of fitness, athletic injuries and personal training. Graduates of this program are able to perform the roles and responsibilities of a fitness consultant or personal trainer.

Professional Butchery Techniques
The Professional Butchery Techniques Graduate Certificate from Fanshawe College is a perfect fit for both entry-level students and chefs looking to incorporate farm-to-table practices. Choose a career that is truly cutting edge.

Nutrition and Dietetics
This Nutrition and Dietetics program from the Long Island University (LIU) prepares graduates for rewarding careers as nutritionists, dietitians, wellness experts, food service managers, and community counselors.

Health - Physical Education
The Health - Physical Education BS program from Trine University prepares you to equip youth with the skills to maintain and improve health throughout the rest of their lives.

Nutritional Sciences
Study how food and nutrition influence health and the human experience in The Nutritional Sciences programme from Oklahoma State University. This science examines the chemistry and biology of nutrients from the molecular to the systematic level and investigates complex interactions between diet and health to develop strategies aimed at improving health and reducing disease risk.

Nutrition
The Nutrition course from East Tennessee State University will develop practitioner-scholars who enhance the quality of life for others and communities through interprofessional education, service, and scholarship in the fields of nutrition and rehabilitative sciences.

Public Health - Public Health Nutrition
The Public Health - Public Health Nutrition degree at California State University Fullerton focuses on applying nutrition concepts, policy, and research to improve population health and reduce disease.

Food and Nutrition
Food is an integral part of every life. When food is nutritious, delicious and culturally relevant, human health is optimized. In this Food and Nutrition program at University of Idaho, you will receive foundational knowledge in anatomy, physiology and biochemistry to understand how the body utilizes food.

Nutrition Sciences
The Bachelor of Science in Nutrition Sciences major delivered by University of Nevada, Las Vegas, is designed to prepare students for the healthcare field with an evidence-based approach to nutrition and dietetics, including medical nutrition therapy.