Overview
Food Technology is offered by McNeese State University. Before foods make it to grocery store shelves, they go through a rigorous process of research and development to guarantee that they have optimal taste, texture and nutritional values, and to ensure that they are shelf stable and are safe for consumption.
Key Facts
Food scientists are the crucial force behind this process, developing new foods for consumer consumption, improving existing food products and verifying product safety. In McNeese’s food technology degree program, students learn how to become food scientists through the multidisciplinary study of biology, chemical engineering and biochemistry to understand the physical, microbiological and chemical makeup of food. Through a combination of research experience and hands-on learning, food technology majors are engaged with every part of the food development process, from investigating the properties of current products to food product development and packaging. Students graduate academically and professionally prepared for entry into graduate studies or for an immediate career in the food technology field. With a small faculty-to-student ratio, food technology majors have the opportunity to apply the skills they learn in the classroom and gain first-hand experience with food science through faculty-guided research. Rarely offered to undergraduate students elsewhere, McNeese’s program gives food technology majors a leg up when applying to graduate schools or professional research positions.
Programme Structure
Courses include:
- Plant Science
- Quantity Food Production
- Sociology
- Psychology
- Nutrition
- Agricultural Economics
Key information
Duration
- Full-time
- 48 months
Start dates & application deadlines
- Starting
- Apply before , International
- Apply before , National
-
- Starting
- Apply before , International
- Apply before , National
-
Language
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Credits
Delivered
Campus Location
- Lake Charles, United States
Disciplines
Food Technology View 29 other Bachelors in Food Technology in United StatesWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
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- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
Whether you graduated from high school in the U.S. or abroad, if you have never previously attended a university, you are considered to be a first time freshman. To apply to McNeese, make sure you meet the minimum requirements:
- You have graduated from secondary school
- Minimum high school overall GPA of 2.35
- Readiness for college-level English
- Readiness for college-level math
- English proficiency
Tuition Fees
-
International Applies to you
Applies to youNon-residents11448 USD / year≈ 11448 USD / year - Out-of-State10448 USD / year≈ 10448 USD / year
-
Domestic
Applies to youIn-State9448 USD / year≈ 9448 USD / year
Living costs
Lake Charles
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
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Scholarships Information
Below you will find Bachelor's scholarship opportunities for Food Technology.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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