Overview

The BS in Nutrition and Foods at Drexel University requires four years of study and the completion of at least 182.0 credits. The curriculum is designed to provide a sound basis for careers in many areas of food, nutrition, and dietetics including wellness and disease prevention, the food industry, foodservice, and clinical practice. The study of the biochemical nature of nutrients and foods, their interaction with the environment, and their eventual metabolic fate is a strong career path for more research-minded students or those going on to graduate school in the health professions.

Mission, Goals, and Outcome Measures

Drexel University's Department of Nutrition Sciences, Nutrition and Dietetics Program integrates a foundation in the nutrition sciences with courses in the social sciences to provide the knowledge, skills, and professional values needed for successful entry into dietetic internships, graduate school, or dietetics employment. The learning environment is structured to allow students and interns to use current technology, to participate in conducting research, and to engage in experiential learning, including co-operative education for undergraduates.

Accreditation

The Department of Nutrition Sciences at Drexel University currently has two programs accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) of the Academy of Nutrition and Dietetics: a Didactic Program in Dietetics (DPD) at both the bachelor's and the master's degree levels, and a Future Graduate (FG) Education Model program at the master's degree level. See "Paths to Becoming a Registered Dietitian" below for more information about the options for becoming a Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN).

Programme Structure

Courses include

Cells and Genetics
General Chemistry
Health Chemistry
Anatomy and Physiology
General Psychology
Hospitality Human Resources Management
Organizational Behavior

Key information

Duration

Full-time
- 48 months

Start dates & application deadlines

Starting 2027-01-04 00:00:00
- Apply before 2026-10-01 00:00:00
Starting 2027-08-23 00:00:00
- Apply before 2027-01-15 00:00:00

Language

English

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IELTS

6.5

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Credits

182 alternative credits

Delivered

On Campus

Campus Location

Philadelphia, United States

Disciplines

Nutrition & Dietetics Health Sciences Food Science View 1578 other Bachelors in Health Sciences in United States

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Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

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IELTS

6.5

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Other requirements

General requirements

Drexel takes into consideration a number of criteria when determining admission including the applicant's application, transcripts, courses in progress, two letters of recommendation, standardized test scores, essay, and special interests (list of extracurricular activities, employment, etc.). Applicants to the Nutrition and Foods program must have completed three years of high school mathematics (algebra I and II, geometry, and trigonometry) and two years of a laboratory science (biology, chemistry, or physics). Applicants should have a strong interest in, and aptitude for, the basic sciences that are required in the program.
To be considered as a transfer student, candidates should have completed a minimum of 24.0 college credits. Drexel operates on a rolling admission basis, which means that students will be notified about the admission decision as soon as possible after their files are complete.

Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.

International Applies to you

Applies to you

Non-residents

61842 USD / year

≈ 61842 USD / year
Out-of-State

61842 USD / year

≈ 61842 USD / year
Domestic

Applies to you

In-State

61842 USD / year

≈ 61842 USD / year

Living costs

Philadelphia

United States

1313 - 2284 USD / month

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

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Scholarships Information

Below you will find Bachelor's scholarship opportunities for Nutrition and Foods.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

About

Overview

Mission, Goals, and Outcome Measures

Accreditation

Programme Structure

Key information

Duration

Start dates & application deadlines

Language

Prepare for Your English Test

Credits

Delivered

Campus Location

Disciplines

What students do after studying

Academic requirements

English requirements

Prepare for Your English Test

Other requirements

General requirements

Tuition Fees

International Applies to you

Domestic

Living costs

Philadelphia

Funding

Need help with your student visa?

Scholarships Information

Available Scholarships

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