Overview

The Nutrition, Dietetics and Food Management programme at the University of Central Oklahoma provides a comprehensive education in the science of health and human nutrition. Students engage with a curriculum designed to address the needs of diverse populations through food service management and public health education. This degree serves as a Didactic Program in Dietetics, ensuring graduates meet the rigorous standards required for professional advancement.

Why Nutrition, Dietetics and Food Management at the University of Central Oklahoma?

Students benefit from exceptional hands-on learning opportunities at Central Station, a fully functional on-campus restaurant located within the Human Environmental Sciences building. This unique lab environment allows students to manage cafe operations, take orders, and prepare meals, embodying the university's commitment to transformative learning. The programme is fully accredited by the Accreditation Council for Education in Nutrition and Dietetics.

Tuition Fee Breakdown

International fee: USD 363 per credit
National fee: USD 363 per credit
Local fee: USD 260 per credit

Visit the Fees and Funding section for a breakdown in your local currency.

Syllabus

The curriculum offers a broad mixture of courses focused on entry-level dietetics practice and food science. Modules may include:

Nutrition
Dietetics
Food Management
Public Health Education
Food Service Management
Medical Nutrition Therapy
Human Environmental Sciences

Careers with Nutrition, Dietetics and Food Management

Graduates are equipped to navigate various sectors including healthcare, community organisations, and the food industry. The degree provides the necessary credentials to apply for accredited dietetic internships or pursue graduate-level study, which is essential for becoming a Registered Dietitian Nutritionist. Those entering the workforce immediately may find roles in wellness programmes, nutrition education, and food science.

With further supervised practice and a master's degree, alumni often progress into clinical nutrition, sports nutrition, and private consultancy practice. These professionals contribute significantly to preventing disease and advancing sustainable food practices within their communities.

Programme Structure

Courses include:

Nutrition

Principles of Food Preparation and required Lab

World Foods and Culture

Overview of Dietetics

Clinical Nutrition

Food Safety and Sanitation

Life Span Nutrition

Key information

Duration

Full-time
- 48 months

Start dates & application deadlines

Starting 2026-08-18 00:00:00

Apply anytime.
Starting 2027-01-12 00:00:00

Apply anytime.

Language

English

TOEFL^® IBT

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IELTS

5.5

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Credits

124 SCH

Delivered

On Campus

Campus Location

Edmond, United States

Disciplines

Management Studies Nutrition & Dietetics Food Science View 1548 other Bachelors in Management Studies in United States

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Academic requirements

GPA

2.7

English requirements

TOEFL^® IBT

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PTE Academic

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IELTS

5.5

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Cathoven AI IELTS Preparation

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AI-powered IELTS feedback. Clear, actionable, and tailored to boost your writing & speaking score. No credit card or upfront payment required.

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98 accuracy using real exam data
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Other requirements

General requirements

SAT or ACT Results

Application Fee

The student must show a minimum GPA of 2.70 or its equivalent in high school.

Completed Admission/Scholarship application

Official academic credentials;

Proof of English Proficiency;

Bank statement;

Statement of financial sponsorship;

Proof of high school graduation (if available);

Passport or national identification document; Current visa;

Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.

International Applies to you

Applies to you

Non-residents

11253 USD / year

≈ 11253 USD / year
Out-of-State

11253 USD / year

≈ 11253 USD / year
Domestic

Applies to you

In-State

8060 USD / year

≈ 8060 USD / year

Additional Details

Resident tuition fee: $252.65 per credit hour | Nonresident general tuition fee: $362.90 per credit hour

Living costs

Edmond

United States

900 - 1400 USD / month

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

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Scholarships Information

Below you will find Bachelor's scholarship opportunities for Nutrition, Dietetics and Food Management.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

About

Overview

Programme Structure

Key information

Duration

Start dates & application deadlines

Language

Prepare for Your English Test

Credits

Delivered

Campus Location

Disciplines

What students do after studying

Academic requirements

English requirements

Prepare for Your English Test

Other requirements

General requirements

Tuition Fees

International Applies to you

Domestic

Additional Details

Living costs

Edmond

Funding

Need help with your student visa?

Scholarships Information

Available Scholarships

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