596 Full-time Bachelor's degrees in Food Science

Tailor your education to propel positive environmental change with the Sustainability in Food and Environmental Systems programme from University of Illinois at Urbana Champaign.

Hospitality Management Degree with Hospitality, Nutrition and Food Science Teacher Certification graduates from University of North Texas are fully prepared to begin a career in teaching or enter high growth global industries with expanding demands for highly skilled, technologically-oriented professionals.

Are you interested in food and want to make a career in the restaurant industry? University of Wales Trinity Saint David's International Gastronomy Management (Hons) degree is designed to help you learn and grow in this exciting field. This course will give you the skills and knowledge needed to work confidently and creatively in the gastronomy industry, making a real difference in society.

The Nutrition and Food Science programme at Montclair State University is a comprehensive full-time B.S. degree. Spanning four years of study, this undergraduate course offers specialised concentrations in Dietetics, Food Science, and Sustainable Food Systems to prepare students for diverse roles in the global health sector.

The Hospitality and Tourism - Food and Beverage programme from California State University East Bay prepares students to join and advance in the dynamic, growing, and exciting hospitality and tourism industries. 

The Bachelor of Science in Fermentation Science is offered through the College of Basic and Applied Sciences at Middle Tennessee State University.

Food Safety and Quality Management from The University of Lahore is a Pakistan National Accreditation Council (PNAC) accredited degree designed to provide students with comprehensive theoretical and practical knowledge of food safety and quality management systems.

Nutritional science is an expansive multi-faceted and continuously-evolving field within the natural and social sciences, encompassing several unique sub-disciplines. Learn more at the Applied Food and Nutritional Sciences (Dietetics) (Hons) programme from University of Malta.

Studying the Food Science and Nutrition (Hons) degree from University of Chester enables you to explore how food and nutrition can prevent disease, improve quality of life and promote long-term health, while developing the scientific expertise valued by employers across the food, health and wellbeing sectors.

The Food Science degree program from Tuskegee University integrates food science, chemistry, physics, biology and microbiology in an applied manner. 

The programme of Nutrition and Food Sciences offered by Louisiana State University give undergraduate and graduate programs to prepare students for professional careers in specialty areas. The undergraduate curriculum in Nutrition and Food Sciences consolidates the curricula in the areas of Nutritional Sciences and Food Science and Technology. 

Prepare for a career as a Registered Dietitian Nutritionist (RDN) with the Nutrition (Dietetics) program from Texas Woman's University.

The Food Science and Nutrition programme at Sam Houston State University is a four-year, full-time Bachelor of Science degree delivered face-to-face in Huntsville. This accredited course prepares students for professional roles in health, wellness, and the food industry through a blend of rigorous science and hands-on learning.

The Nutrition programme at Rowan University is a comprehensive B.S. degree designed for future health experts. This full-time course prepares students for roles in wellness and education. It offers a dedicated pathway for those aiming to become Registered Dietitians through further advanced study at the university.

From the farm to the plate, come join a dynamic industry that is in high demand with real-world business need with the Food Science degree at Framingham State University. 

The Food and Nutrition program at Framingham State University will develop a course of study that enables graduates to actively participate in the changing food environment, in the nutrition education process, and in health care delivery systems according to the highest standards of client service and professional ethics.

The Bachelor of Science in Food Science and Nutrition degree at Central Washington University features two specializations. 

Louisiana State University offers the Animal Sciences programme in animal production and animal products processing that provide individuals with a broad educational background tailored to meet their needs and aptitudes. 

This Hospitality and Tourism Management - Food and Beverage program from Purdue University Northwest combines a strong liberal arts education with a focus on management skills for restaurants, hotels, theme parks and other places we enjoy food and beverages.

Prepare for a career making decisions about the world’s most valuable resource: food, on this Food Management program from Texas Christian University. It offers personal attention and opportunities to practice food and nutrition-related skills outside of the classroom through four semesters of supervised practical experience, as well as internships in your junior and senior years.