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10 Bachelor's degrees in Culinary Arts in England, United Kingdom

3

(Hons) Culinary Industry Management

This (Hons) Culinary Industry Management course from the University of West London will help prepare you for a successful career in the culinary industry. 

B.Sc. Full-time +2 On-campus
3 years$22,324/yr

Professional Chef

If you aspire to work in high quality establishments – such as restaurants and pubs featured in the Michelin Guide, or those awarded AA rosettes – the Professional Chef degree from University College Birmingham is a great way to gain valuable knowledge and hands-on training that will help you craft your culinary career.

Bachelor Full-time On-campus
2 years$21,991/yr

Bakery and Patisserie Technology (Hons)

From making artisan breads to working as a bakery technologist, the Bakery and Patisserie Technology (Hons) degree from University College Birmingham will give you the skills and knowledge for a range of careers to help you flourish in this creative and highly competitive industry.

Bachelor Full-time On-campus
3 years$21,991/yr

Culinary Arts Management (Hons) (Top-up)

Whether you dream of becoming an executive head chef at a 5-star hotel, managing a high-profile restaurant or creating new products as a development chef, the Culinary Arts Management (Hons) (Top-up) degree course from University College Birmingham will help you fine tune your skills and knowledge for a stellar career in the industry.

B.A. Full-time On-campus
1 year$21,991/yr

Culinary Arts Management (Hons)

If you want a qualification that will really open doors in the food industry, the Culinary Arts Management (Hons) degree course from University College  Birmingham is the perfect choice for you.

B.A. Full-time On-campus
4 years$21,991/yr

Food Science - Undergraduate Foundation Programme

This one-year (3-term) Food Science - Undergraduate Foundation Programme from OnCampus Reading at University of Reading offers successful students guaranteed progression to the University of Reading.

Pre-Bachelor Full-time On-campus
9 months$27,709/full

Bakery and Patisserie Technology (Hons) (Top-up)

If you have a background in baking and want to continue developing your skills and knowledge for a range of roles in the industry, the Bakery and Patisserie Technology (Hons) (Top-up) degree course from University College Birmingham will help you to further pursue your career ambitions.

B.Sc. Full-time On-campus
1 year$21,991/yr
Technological University Dublin3,9(80)
Abbey Wood, England, United Kingdom Top 8% in Worldwide

Culinary Arts (Honours Degree)

The Culinary Arts (Honours Degree) is a comprehensive B.A. programme offered by Technological University Dublin. This full-time course spans four years and equips students with essential culinary skills and knowledge, preparing them for various roles in the food and hospitality sectors.

B.A. Full-time On-campus
4 years$15,690/yr
Birkbeck, University of London4,1(35)
London, England, United Kingdom Top 3% in Worldwide

Culinary Industry Management

The Culinary Industry Management BBA (Hons) at Birkbeck, University of London, is a comprehensive three-year programme designed for full-time study on campus. This degree blends culinary arts with management principles, providing students with essential skills for the food service industry. Classes commence in October 2026.

B.B.A. Full-time On-campus
3 years$24,657/yr
Birkbeck, University of London4,1(35)
London, England, United Kingdom Top 3% in Worldwide

Culinary Industry Management with Foundation Year

The B.A. in Culinary Industry Management with Foundation Year at Birkbeck, University of London, offers a comprehensive education over four years. This full-time, on-campus programme equips students with essential culinary and management skills, preparing them for dynamic careers in the food industry. Classes are scheduled during the day or evening to accommodate diverse lifestyles.

B.B.A. Full-time On-campus
4 years$24,657/yr

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