148 Bachelor's degrees in Food Technology

When you obtain a Food Technology (Hons) undergraduate degree from University Sains Malaysia, you can work in the industry and academia where your main goal is to improve the quality and safety of foods and, more excitingly, create new food products. 

Students with this Food Animal Production and Management degree at University of Illinois at Urbana Champaign have the highest starting salaries among comparable undergraduate programs. Prepare for a career in animal care and management or one of the associated food production industries. 

This Food Technology and Catering - Functional Foods and Nutrition program from South Ural State University study the importance of functional food to humannutrition and health, as it is one of the most recent attractive sciences worldwide.

International Year One in Food Science and Technology - Food Science and Sustainable Technologies will prepare you to enter your next term of a bachelor’s degree program at INTO Oregon State University.

The bachelors programme Food Engineering is offered for students at Izmir Institute of Technology .

The Food Science and Technology (Science, Technology and Engineering) B.Sc. at New Mexico State University is a full-time undergraduate programme. Over four years, students master the chemical and microbiological aspects of food production. This degree prepares graduates for vital roles in the global manufacturing industry.

The Food Technology with Honours - Food Product Technology at Massey University you will Learn how to develop the great-tasting food products of the future, incorporating exciting new nutritional health benefits.

The Food Safety and Quality programme offered by Kansas State University is focused on scientific and practical knowledge about food products and processes with the online food safety and quality undergraduate certificate.

Food Technology from Cape Peninsula University of Technology produces competent technologists capable of decision-making at an intellectual level requiring mature judgement. 

The Food Technology (Hons) program from Lovely Professional University will help you build strong basic foundation in concepts of food and nutrition, thus crafting skillful and notion ready food experts for addressing the malnutrition challenges.

The Hotel Management and Catering Technology programme from Maharishi Markandeshwar University (MMU) offers students the opportunity to acquire the business management skills and hospitality finesse needed to develop a career in the expanding hotel and restaurant industry. 

Food Technology is offered by McNeese State University. In McNeese's food technology concentration, students fuse creativity with science to conceptualize and prepare their own food creations. In the past, students have made novel yogurt flavors, unconventional fruit beverages, experimental meat jerkies and more.

The Food Technology (Hons) programme at Universiti Tun Hussein Onn Malaysia own approach in accordance to the concept of outcome based education including experiential learning, problem based learning, project oriented problem based learning, case study, lecture and practical.

If you are looking for a great major that uses science in creative and innovative ways to create a healthier, safer, high-quality food supply, then food science and technology is for you. The Food Science and Technology programme is offered at the Virginia Tech. 

The (Hons) Food Engineering at the University of Lincoln is a four-year, part-time bachelor degree designed for the food and drink sector. Delivered via blended distance learning at the Holbeach campus, the programme focuses on asset care, production management, and process development for high-performance industry systems.

This Food Service Technology (Hons) course from Management and Science University prepares you for successful operation of the food business.

The three-year degree in Food Tech for Ecological Transition is an interuniversity program between the University of Gastronomic Sciences and Politecnico di Torino. 

Meat Technology from The University of Lahore is a specialised programme designed to produce skilled professionals to meet the demands of the meat industry, academia, and research organisations.

The Bachelor of Science in Baking & Pastry Arts Management at Technological University Dublin is a comprehensive three-year programme designed for those aspiring to excel in the bakery industry. This full-time course equips students with essential skills in both baking techniques and business management, preparing them for diverse career opportunities.

The Food Engineering programme offered by the Yeditepe University embodies power of various disciplines by the nature of Food Engineering profession.