Overview
Significant focus is placed on lab/kitchen time, encouraging students to develop their techniques and products, much of which they are able to take home and enjoy. Graduates of the Culinary Management programme offered by the Durham College are sought after by a broad range of employers because of their unique skills, which include artisan meat cutting, cheese production, baking, canning and preserving.
The Culinary Management program will foster ongoing personal growth and learning in the areas of self management, interpersonal skills, professional ability and industry awareness including:
- Applying cost control techniques to food-service operations
- Effective marketing to promote the successful operation of a hospitality business
- Developing ongoing personal and professional strategies and plans to enhance culinary leadership and management skills
Students in this program will benefit from working and learning in Bistro ’67, a full-service, green-certified teaching and learning restaurant operated by staff and students.
Careers
What you could be:
- Baker
- Butcher
- Cook
- Corporate chef
- Executive chef
- Kitchen manager
- Pastry, personal or restaurant chef
- Restaurant manager
- Self-employed entrepreneur
- Sous chef
Where you could work;
- Banquet hall
- Catering company
- College/university
- Golf course
- Hotel
- Resort
- Restaurant
Programme Structure
Courses included:
- Communications For Business
- Computers For Hospitality
- Culinary Theory
- Culinary & Baking Techniques
- Food Safety And Sanitation
- Global Cuisine
- Culinary Nutrition
- Professional Development Strategies
Key information
Duration
- Full-time
- 24 months
Start dates & application deadlines
- Starting
- Apply before
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- Starting
- Apply before
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Language
Check IELTS test dates and locations. Book an IELTS test now!
Credits
Delivered
Campus Location
- Oshawa, Canada
Disciplines
Culinary Arts View 50 other Bachelors in Culinary Arts in CanadaWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
Check IELTS test dates and locations. Book an IELTS test now!
Other requirements
General requirements
- Ontario Secondary School Diploma or Mature Student Status
- Grade 12 English (C or U)
Student insurance
Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items, so make sure your student insurance ticks all the following:
- Additional medical costs (i.e. dental)
- Repatriation, if something happens to you or your family
- Liability
- Home contents and baggage
- Accidents
- Legal aid
We partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.
Get your student insurance nowStarting from €0.53/day, free cancellation any time.
Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Durham College and/or in Canada, please visit Student Insurance Portal.
Tuition Fee
-
International
15010 CAD/yearTuition FeeBased on the tuition of 15010 CAD per year during 24 months. -
National
2848 CAD/yearTuition FeeBased on the tuition of 2848 CAD per year during 24 months.
Living costs for Oshawa
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
In order for us to give you accurate scholarship information, we ask that you please confirm a few details and create an account with us.
Scholarships Information
Below you will find Bachelor's scholarship opportunities for Culinary Management.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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