Overview

Key features

Courses cover the fundamentals of nutritional science as well as food manufacturing, preservation, storage, and distribution. This Nutrition and Food Science General Program major from University of Alberta will prepare you for careers in the public and private sectors, from nutrition-lifestyle management to food quality assurance.

Potential Careers:

Graduates may find employment opportunities in a variety of public or private enterprises including health education, the health industry, community and non-government/charitable organizations or international aid. The general program minors help position graduates for careers in:

lifestyle management,
the community-based human ecology sector,
policy-making bodies in government or non-government institutions,
and the food industry and food service management.

Programme Structure

Courses included:

Nutrition Across the Lifespan

Physical Principles of Food Structure and Functionality

The Cultural Ecology of Food and Health

Sustainability of Food and Bio-based Products

Nutrition and Metabolism Related to Cancer

Key information

Duration

Full-time
- 48 months

Start dates & application deadlines

Starting 2027-09-02 00:00:00
- Apply before 2027-03-01 00:00:00

Language

English

Duolingo English Test

120

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TOEFL^® IBT

OR

90

Schedule TOEFL®

PTE Academic

61

Schedule a PTE test!

IELTS

6.5

IELTS & PTE Test Preparation

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Credits

120 alternative credits

Delivered

On Campus

Campus Location

Edmonton, Canada

Disciplines

Nutrition & Dietetics Food Science View 61 other Bachelors in Food Science in Canada

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Academic requirements

GPA

2

English requirements

Duolingo English Test

120

Take A Free Practice Test!

TOEFL^® IBT

OR

90

Schedule TOEFL®

PTE Academic

61

Schedule a PTE test!

IELTS

6.5

IELTS & PTE Test Preparation

E2 Language Test Prep

Trusted by 7M+ Students

Start Studying Today

Admission to your dream university starts with a high IELTS or PTE score. Earn your target score with E2's guided test preparation.

Study on your own schedule
Live classes with current and ex-examiners
Accurate score assesment, always
E2 Score Guarantee - Get your score or your money back!

Other requirements

General requirements

Admission is competitive; meeting the minimum requirements does not guarantee admission.

You must meet the minimum requirements in all subjects, even after receiving an admission offer, in order to remain admissible. (See your admission offer letter for more details.)

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Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.

International Applies to you

Applies to you

Non-residents

39233 CAD / year

≈ 39233 CAD / year
Domestic Applies to you

Applies to you

Citizens or residents

7151 CAD / year

≈ 7151 CAD / year

Living costs

Edmonton

Canada

1201 - 1992 CAD / month

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

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Scholarships Information

Below you will find Bachelor's scholarship opportunities for Nutrition and Food Science General Program.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

About

Overview

Key features

Programme Structure

Key information

Duration

Start dates & application deadlines

Language

IELTS & PTE Test Preparation

Credits

Delivered

Campus Location

Disciplines

What students do after studying

Academic requirements

English requirements

IELTS & PTE Test Preparation

Other requirements

General requirements

Student Insurance via Studyportals Partner

Tuition Fees

International Applies to you

Domestic Applies to you

Living costs

Edmonton

Funding

Need help with your student visa?

Scholarships Information

Available Scholarships

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