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28 Online Bachelor's degrees in Food Science

Food Science and Nutrition
Does the role of food in society fascinate you? Learn how food and nutrition influence individual and community wellbeing with the Food Science and Nutrition program from Charles Sturt University.

Food Service Worker
The Food Service Worker programme from Algonquin College provides you with the practical techniques and communication skills required to make you well-suited for a position in this growing field.
Business - Food Industry Management
The Business - Food Industry Management BA program from Arizona State University provides students the knowledge and skills needed for leadership roles in the global food industry.
Applied Science - Applied Nutrition and Health
The Applied Science - Applied Nutrition and Health program from Arizona State University is designed to complement and enhance the educational preparation of students holding an AAS degree in culinary or hospitality science.
Wine and Beverage Business Management
The Wine and Beverage Business Management degree is offered at Washington State University. Find hundreds of student-friendly jobs, internships, and work-study opportunities with our WSU student job board.
Food and Nutrition
This department has a number of core focus areas: environmental management and environmental science, nature conservation and horticulture and landscaping. You can learn more with this bachelor in Food and Nutrition at University of South Africa (UNISA).
Food Service Management
This department has a number of core focus areas: environmental management and environmental science, nature conservation and horticulture and landscaping. You can learn more with this bachelor in Food Service Management at University of South Africa (UNISA).
SIT60322 Advanced Diploma of Hospitality Management (Food and Beverage Pathway)
This SIT60322 Advanced Diploma of Hospitality Management (Food and Beverage Pathway) at Stanley College reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations.
Food Entrepreneurship
The Food Entrepreneurship course offered at Auguste Escoffier School of Culinary Arts is designed to be high-impact, exploring the skills food entrepreneurs may need to prepare for careers starting or running small food businesses. You can get an opportunity to explore digital and traditional marketing concepts, business planning methods, and core culinary principles and techniques.
Food Science
On the Food Science program from University of Southern Queensland you will learn about food chemistry and analysis, food processing and product development, as well as food safety.
Sustainable Food and Farming
The Sustainable Food and Farming program of University of Massachusetts Amherst is designed for those who are intrigued by sustainable agriculture and possible careers in this field.
Food Science and Technology
The Food Science and Technology programme offered by the University of Nairobi has remained popular and the declared student capacity continues to be fully utilised.
Food and Nutrition Entrepreneurship
The Food and Nutrition Entrepreneurship BSc program offered at Arizona State University addresses significant and ongoing changes in the food industry by preparing students with sound nutrition principles and business acumen that will enable them to competitively participate in a growing field.
Dietetics (Online)
At Dietetics (Online) from Kansas State University you will learn how to translate the science of nutrition into practical ways to enhance the health of others.
Food Safety and Quality
The Food Safety and Quality programme offered by Kansas State University is focused on scientific and practical knowledge about food products and processes with the online food safety and quality undergraduate certificate.
Hospitality and Tourism - Food and Beverage
The Hospitality and Tourism - Food and Beverage programme from California State University East Bay prepares students to join and advance in the dynamic, growing, and exciting hospitality and tourism industries.
International Gastronomy Management (Hons)
Are you interested in food and want to make a career in the restaurant industry? University of Wales Trinity Saint David's International Gastronomy Management (Hons) degree is designed to help you learn and grow in this exciting field. This course will give you the skills and knowledge needed to work confidently and creatively in the gastronomy industry, making a real difference in society.
Food Science
With two areas of emphasis to choose from, the Food Science bachelor’s degree from Kansas State University will prepare you for a wide variety of careers in food development and production.
Food and Clothing
This department has a number of core focus areas: environmental management and environmental science, nature conservation and horticulture and landscaping. You can learn more with this bachelor in Food and Clothing at University of South Africa (UNISA).
Culinary and Foodservice Management
Combine your on-the-job culinary experience and training with theories and principles related to foodservice operations and management by studying the Culinary and Foodservice Management program at American Public University.