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19 Online Bachelor's degrees in Culinary Arts
Southern Alberta Institute of Technology (SAIT)4,7(28)
Calgary, Canada Baking and Pastry Arts (Not PGWP Eligible – details in description)
Transform your passion for baking and pastry into a rewarding career. Our exceptional instructors come from both traditional and contemporary baking backgrounds. Combined with state-of-the-art facilities and an innovative curriculum, this is the top Baking and Pastry Arts (Not PGWP Eligible – details in description) program offered at Southern Alberta Institute of Technology (SAIT) in Canada.
Graduate Diploma Full-time
2 years$18,053/yr
Algonquin College4,1(59)
Ottawa, Canada Food Service Worker
The Food Service Worker programme from Algonquin College provides you with the practical techniques and communication skills required to make you well-suited for a position in this growing field.
Bachelor Part-time
3 yearsTuition not available
Stanley College
Perth, Australia +1SIT60322 Advanced Diploma of Hospitality Management (Commercial Cookery Pathway)
This SIT60322 Advanced Diploma of Hospitality Management (Commercial Cookery Pathway) at Stanley College reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations.
Advanced Diploma Full-time +2
1 year$6,961/yr
Centennial College4,5(43)
Online Culinary Skills (Online)
The Culinary Skills (Online) course from Centennial College is well-rounded and will take just one year to complete. This college certificate program will emphasize a culinary skills foundation while sourcing local Ontario food products and teaching the art of seasonal cooking.
Bachelor Full-time
1 year$12,470/yr
Centennial College4,5(43)
Online Baking and Pastry Arts Management (Online)
The Baking and Pastry Arts Management (Online) course from Centennial College will build on fundamental baking and pastry arts skills to prepare you for a management role within the baking sector. Whether it's menu design, purchasing, planning or execution, baking management is an essential skill to convert your passion into business success.
Bachelor Full-time
2 years$12,470/yr
Texas Tech University4,0(9)
Online Top 3% in Worldwide Restaurant, Hotel and Institutional Management
Earn your Bachelor of Applied Arts and Sciences degree (BAAS) in Restaurant, Hotel and Institutional Management from one of the nation's top schools: Texas Tech University.
Bachelor Part-time
2 years$24,900/yr
Auguste Escoffier School of Culinary Arts
Online Professional Pastry Arts
The Professional Pastry Arts course offered at Auguste Escoffier School of Culinary Arts, designed by industry specialists, offers the flexibility to study from the convenience of your own home, and prioritize work-life-education balance.
Bachelor Part-time
1 year, 3 months$17,201/yr
Auguste Escoffier School of Culinary Arts
Online Culinary Arts
With the Culinary Arts programme offered at Auguste Escoffier School of Culinary Arts, you can gain a foundational understanding of culinary techniques and practical business skills that can set you apart from your peers.
Associate Degree Part-time
1 year, 3 months$28,116/yr
University of Central Florida3,8(50)
Orlando, United States Top 2% in Worldwide Lodging and Restaurant Management
Develop the skills to be a decision maker on food sales, marketing, distribution, vending enterprises, restaurants and more with the University of Central Florida’s Bachelor of Science in Lodging and Restaurant Management.
B.Sc. Full-time +2
4 years$22,482/yr
American Public University3,8(38)
Online Culinary and Foodservice Management
Combine your on-the-job culinary experience and training with theories and principles related to foodservice operations and management by studying the Culinary and Foodservice Management program at American Public University.
Associate Degree Part-time
2 years$10,500/yr
Auguste Escoffier School of Culinary Arts
Online Baking and Pastry
The Baking and Pastry course offered at Auguste Escoffier School of Culinary Arts, designed by industry specialists, offers the flexibility to study from the convenience of your own home, and prioritize work-life-education balance.
Associate Degree Part-time
1 year, 3 months$25,956/yr
Centennial College4,5(43)
Online Culinary Management (Online)
The art of cooking, blended with the skill of team leadership and business entrepreneurship, will ensure that when you graduate from this Culinary Management (Online) course from Centennial College, you'll find exciting career opportunities in the fast-paced, ever-changing industry. This field will take you anywhere you want to go. All you need is hard work, drive and passion.
Bachelor Full-time
2 years$12,470/yr
Northern Arizona University4,4(26)
Flagstaff, United States Top 4% in Worldwide Hotel and Restaurant Management
The Hotel and Restaurant Management programme at Northern Arizona University is a premier undergraduate degree designed for future hospitality leaders. This full-time course combines academic rigour with hands-on experience in world-class facilities, preparing students for global careers in culinary arts and tourism.
B.Sc. Full-time +2
4 years$29,568/yr
Florida International University (FIU)4,3(89)
Online Top 3% in Worldwide Hospitality Management - Food Innovation and Entrepreneurship
Florida International University (FIU)’s online undergraduate degree in Hospitality Management - Food Innovation and Entrepreneurship will prepare you to excel and lead in the world’s biggest industry.
B.Sc. Part-time
$20,706/yr
Centennial College4,5(43)
Online Baking Skills (Online)
The Baking Skills (Online) course from Centennial College has been specifically designed to meet industry demands for professional bakers. Whether you aspire to work within a large company or want to pursue your own baking business, the fundamental baking skills you'll learn in this culinary arts program will get you there.
Bachelor Full-time
1 year$12,470/yr
Auguste Escoffier School of Culinary Arts
Online Plant-Based Culinary Arts
Plant-based eating is more than just a fad — it’s a movement that has transformed the way that people eat over the past few decades. The Plant-Based Culinary Arts course is offered at Auguste Escoffier School of Culinary Arts.
Bachelor Part-time
1 year, 3 months$18,617/yr
Eastern New Mexico University4,3(3)
Roosevelt, United States Applied Arts and Sciences Culinary Arts Concentration
Applied Arts and Sciences Culinary Arts Concentration from Eastern New Mexico University is designed to prepare you to succeed in the hospitality industry, including professional cookery and hotel administration.
Bachelor Full-time +2
4 years$6,174/yr
Auguste Escoffier School of Culinary Arts
Online Plant-Based Culinary Arts
Plant-based eating is more than just a fad — it’s a movement that has transformed the way that people eat over the past few decades. The Plant-Based Culinary Arts course is offered at Auguste Escoffier School of Culinary Arts.
Associate Degree Part-time
1 year, 9 months$20,082/yr
Auguste Escoffier School of Culinary Arts
Online Culinary Arts and Operations
With the Culinary Arts and Operations programme offered at Auguste Escoffier School of Culinary Arts, you can gain a foundational understanding of culinary techniques and practical business skills that can set you apart from your peers.
Bachelor Part-time
1 year, 3 months$18,617/yr