- Home
- Programmes
- Full-time
- Nutrition & Dietetics
822 Full-time Bachelor's degrees in Nutrition & Dietetics
Food and Nutrition Entrepreneurship
The Food and Nutrition Entrepreneurship BSc program offered at Arizona State University addresses significant and ongoing changes in the food industry by preparing students with sound nutrition principles and business acumen that will enable them to competitively participate in a growing field.
Animal Nutritional Sciences (BS)
The Animal Nutritional Sciences (BS) program from West Virginia University is designed to provide high quality education and training for students who plan to enroll in veterinary, graduate or professional school. You’ll gain basic and applied knowledge relevant to animal biology, nutrition, physiology, reproduction and genetics.
Nutrition Science (Hons)
Nutrition Science (Hons) from Universiti Kebangsaan Malaysia is a multidisciplinary field that can provide an understanding of how food intake can affect health. The importance of nutrition in disease prevention has received attention and focus in Malaysia.
Nutrition Science (Dietetics Pathway)
Throughout the Nutrition Science (Dietetics Pathway) program from Deakin University you'll develop your understanding of human nutrition and its impact on health. Learn how to tackle challenges facing our society such as disease prevention.
Nutrition and Food Science
The Nutrition and Food Science programme at Montclair State University is a comprehensive full-time B.S. degree. Spanning four years of study, this undergraduate course offers specialised concentrations in Dietetics, Food Science, and Sustainable Food Systems to prepare students for diverse roles in the global health sector.
Nutrition and Allied Health
If you are interested in a health-related career and want a challenging yet flexible academic preparation, you may choose to major in Nutrition and Allied Health at Benedictine University.
Nutrition and Wellness
The Nutrition Major: Nutrition and Wellness Option (B.S.) is offered by The University of New Hampshire. Nutrition and wellness is a flexible program that provides students with a foundation in chemistry, anatomy, physiology and microbiology, while also including courses on stress, wellness and exercise science.
Biokinetics
Applicants for the Biokinetics programme from Tshwane University of Technology will be informed of their status per official letter from the Office of the Registrar, alternatively, they can check their application status on the TUT website.
Dietetics
Registered dietitian nutritionists are employed in a variety of settings including clinical facilities, food service establishments and community programs. Dietetics degree is offered at Utah State University.
Nutrition Science
The Nutrition Science programme at Indiana University Bloomington offers a comprehensive full-time degree focused on health and wellness. Students engage in rigorous academic study at the Bloomington campus, developing the expertise required to excel in the evolving fields of human health, dietetics, and nutritional research.
Food Science and Nutrition
Food Science and Nutrition from University of Leeds is a multidisciplinary subject that brings together all the sciences of chemistry, biology, physics and nutrition to the study of the nature, sustainability, and the properties and composition of foods.
Sport and Exercise Nutrition (with a Foundation Year) (Hons)
The B.Sc. in Sport and Exercise Nutrition (with a Foundation Year) (Hons) at St Mary's University, Twickenham, London, spans four years. This programme is designed for those seeking to explore the intricate relationship between nutrition and physical performance, providing a solid foundation for future careers in the field.
Nutrition and Dietetics-Community Nutrition and Food
Students in the Nutrition and Dietetics-Community Nutrition and Food program at University of North Florida will earn a Bachelor of Science (B.S.) degree
Food and Nutrition
The B.Sc. in Food and Nutrition at Harding University is a four-year, full-time undergraduate programme delivered on campus. This public study mode course focuses on preparing professionals for the food service industry through a comprehensive 120-credit curriculum that integrates a required minor for specialised expertise.
Nutrition (with a Placement Year) (Hons)
The Nutrition (with a Placement Year) (Hons) at St Mary's University, Twickenham, London is a four-year, full-time bachelor programme. It features a dedicated year in industry to boost employability. This accredited course explores human health, disease prevention, and food science through professional public study.
Nutrition and Dietetics (Hons)
The Nutrition and Dietetics (Hons) at the University of Worcester is a three-year, full-time public programme. This degree type prepares students for professional registration through 1,000 hours of practical experience. You will master nutritional counselling and clinical skills in a supportive, expert-led environment.
Nutrition - Public Health
The Nutrition - Public Health program at Fort Lewis College will have you graduate with both professional and research experience.
Biomedicine - Human Nutrition
How many health stars do you look for when buying food? What do you wish you could change about the health and nutrition of our society? You will have the chance to answer this questions with this Biomedicine - Human Nutrition program at University of Melbourne.
Nutrition and Dietetics
LIU Post's Nutrition and Dietetics BS program is offered by Long Island University (LIU) Post. It provides students with a comprehensive education in nutrition and dietetics, preparing them for careers in nutrition counseling, food service management, community nutrition, research, and other related fields.
International Foundation in Science and Engineering - Food Science and Nutrition with Professional Studies
Prepare for entry to Year 1 of an undergraduate degree in a range of subjects including biomedical sciences, computing, engineering, nursing, pharmacy and science with this International Foundation in Science and Engineering - Food Science and Nutrition with Professional Studies program at INTO Queen's University Belfast.