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378 Bachelor's degrees in Food Science in North America
Evergreen State College4,5(11)
Washington, United States Food and Agriculture
Through the Food and Agriculture course from Evergreen State College you’ll study food and agriculture science and policy, social justice, and cultural, literary, and media perspectives.
B.A. Full-time On-campus
9 months$12,114/yr
Algonquin College4,2(66)
Ottawa, Canada Baking and Pastry Arts Management
The two-year Baking and Pastry Arts Management programme at Algonquin College gives you specialty skills and management expertise, preparing you for a career in the baking and pastry arts industry.
Bachelor Full-time On-campus
2 years$10,912/yr
Conestoga College4,0(50)
Kitchener, Canada Nutrition and Food Service Management
Your exciting career in the nutrition and food industry starts here. The two-year Nutrition and Food Service Management diploma programme from Conestoga College, offers a combination of theory, simulations, and hands-on practice in Conestoga's Nutrition & Public Health Food Service lab.
Graduate Diploma Full-time On-campus +2
2 years$10,597/yr
Fanshawe College4,5(26)
London, Canada Nutrition and Food Service Management
The Nutrition and Food Service Management Graduate Diploma from Fanshawe College teaches quantity food production and diet therapies, as well as leadership skills, financial management and human resources.
Bachelor Full-time On-campus
1 year, 2 months$21,356/yr
The University of Maine4,3(12)
Orono, United States Top 16.2% in Worldwide Food Science and Human Nutrition
The B.S. degree in Food Science and Human Nutrition at The University of Maine have access to a number of facilities for academic and research purposes, including space and equipment in the Chemical Food Safety Laboratory, the Sensory Evaluation Center, the Mary Lynch Nutrition Laboratory, and the Dr. Matthew Highlands Food Pilot Plant.
B.Sc. Full-time On-campus
4 years$38,340/yr
Southern Alberta Institute of Technology (SAIT)4,7(30)
Calgary, Canada Butchery and Charcuterie Management (PGWP Eligible – details in description)
Slice into a world of opportunity with our Butchery and Charcuterie Management (PGWP Eligible – details in description) program from Southern Alberta Institute of Technology (SAIT). Learn specialized meat cutting and charcuterie skills, customer service, and business management.
Graduate Certificate Full-time On-campus
1 year$15,297/yr
Conestoga College4,0(50)
Waterloo, Canada Food and Beverage Management - Hotel and Restaurant Operations (Optional Co-op)
At Food and Beverage Management - Hotel and Restaurant Operations (Optional Co-op) from Conestoga College optional co-op terms can be completed in a restaurant, hotel, catering or other approved food and beverage facility either locally or across Canada.
Graduate Diploma Full-time On-campus
2 years$10,597/yr
Conestoga College4,0(50)
Waterloo, Canada Baking and Pastry Arts
This Baking and Pastry Arts programme is offered at Conestoga College. Through hands-on training, as well as practical and theoretical knowledge, you will learn the fundamentals of traditional and contemporary baking.
Graduate Certificate Full-time On-campus
1 year$10,597/yr
Algonquin College4,2(66)
Ottawa, Canada Culinary Management
Algonquin College`s two-year Culinary Management programme at Algonquin College gives you the most current knowledge and cutting-edge skills needed to excel in the high-growth culinary industry.
Bachelor Full-time On-campus
2 years$10,912/yr
Algonquin College4,2(66)
Ottawa, Canada Food and Nutrition Management
Graduates from the Food and Nutrition Management program at Algonquin College take their careers in the food services industry to the next level.
Graduate Certificate Full-time On-campus
1 year$10,257/yr
Fanshawe College4,5(26)
London, Canada Professional Butchery Techniques
The Professional Butchery Techniques Graduate Certificate from Fanshawe College is a perfect fit for both entry-level students and chefs looking to incorporate farm-to-table practices. Choose a career that is truly cutting edge.
Bachelor Full-time On-campus
7 months$12,602/full
Saskatchewan Polytechnic4,3(10)
Moose Jaw, Canada Agriculture and Food Production
This Agriculture and Food Production Advanced Diploma from Saskatchewan Polytechnic is offered at the Moose Jaw campus and includes three paid co-operative education work terms. You’ll get the foundational, technical, environmental and managerial knowledge you need to succeed in the evolving agriculture industry.
Advanced Diploma Full-time On-campus
1 year, 8 months$12,836/yr
Fanshawe College4,5(26)
London, Canada Culinary Management
This Culinary Management Graduate Diploma from Fanshawe College will prepare you with everything you need to be successful in the industry – whether your goal is to work in the finest restaurant kitchens, own a food truck or start a catering business.
Bachelor Full-time On-campus
1 year, 2 months$22,393/yr
Fanshawe College4,5(26)
London, Canada Fitness and Health Promotion
The Fitness and Health Promotion Graduate Diploma from Fanshawe College is for students interested in the fitness industry. Students will learn anatomy and physiology, nutrition, principles of fitness, athletic injuries and personal training. Graduates of this program are able to perform the roles and responsibilities of a fitness consultant or personal trainer.
Bachelor Full-time On-campus
1 year, 2 months$19,974/yr
Fanshawe College4,5(26)
London, Canada Culinary Skills
This Culinary Skills Graduate Certificate from Fanshawe College is a great place to start! In this program, we will provide the tools needed to get started in the exciting world of the professional kitchen. Whether you’re interested in turning your cooking hobby into a career or taking your culinary skills to the next level.
Bachelor Full-time On-campus
7 months$13,047/full
Toronto Metropolitan University4,3(97)
Toronto, Canada Top 14% in Worldwide Nutrition and Food
In the Nutrition and Food BASc degree from Toronto Metropolitan University, you’ll study science, nutrition, research, communications and social science.
Bachelor Full-time On-campus
4 years$27,288/yr
Centennial College4,6(42)
Toronto, Canada Nutrition and Food Service Management
The Nutrition and Food Service Management programme at Centennial College is the longest established two-year programme of its kind in the Greater Toronto Area. This programme is post-graduate work-permit eligible.
Bachelor Full-time On-campus
2 years$12,094/yr
Algonquin College4,2(66)
Ottawa, Canada Culinary Arts and Food Science (Honours) (Co-op)
This four year Culinary Arts and Food Science (Honours) (Co-op) degree programme from Algonquin College is designed for students seeking careers in the hospitality, culinary, food services and food science sectors through a unique combination of food science and culinary skills.
B.Sc. Full-time On-campus
4 years$12,926/yr
Saskatchewan Polytechnic4,3(10)
Saskatoon, Canada Food and Nutrition Management
If you possess a passion for food, a strong inclination towards nutrition and healthy eating, and take pleasure in leading people in a fast-paced environment, the Food and Nutrition Management Advanced Diploma from Saskatchewan Polytechnic would be an excellent fit for your career path!
Advanced Diploma Full-time On-campus
1 year, 5 months$12,060/yr
Algonquin College4,2(66)
Ottawa, Canada Culinary Skills
This one-year Culinary Skills programme at Algonquin College teaches you the cutting-edge skills you need to succeed in the high-growth culinary industry.
Bachelor Full-time On-campus
1 year$10,912/yr