Overview
The Culinary Management Graduate Diploma from Fanshawe College teaches the fundamentals of practical food production including knife skills, a wide variety of cooking styles in our practical training labs, quantity food production in our restaurant, baking and more. You'll study Hospitality related theory and management courses, learn more about the theory and history of Wines, Beers and Spirits and how to pair with food.
Practical classes are taught in state-of-the-art culinary and baking lab facilities featuring the latest equipment. Gain practical, hands-on kitchen training either in our teaching restaurant, The Chef's Table at Fanshawe College, in downtown London, or while living and working on-site in kitchens of the fully operational, year-round Oakwood Resort in Grand Bend. You’ll also gain work experience through a five-week field placement in the industry and large quantity cooking experience by participating in extracurricular and charitable events throughout the academic year.
Recruiters in the culinary industry visit annually to meet with students. Students may also participate in annual competitions and the program also partners with world-renowned schools in Italy and Switzerland to take part in our international field trips.
Career opportunities:
Graduates of Fanshawe’s Culinary Management program can expect to find employment as cooks at various levels in a wide variety of food service environments locally, provincially, nationally and internationally. The training provided throughout the program may eventually lead to career opportunities including:
- sous chef
- executive chef
- personal chef
- corporate chef
- nutritional chef
- product development chef
- food stylist
- food service vendor
- caterer
- food and beverage director
- kitchen manager
- catering manager
- self-employment
- food service manager
Get more details
Visit programme websiteProgramme Structure
Courses include:
- Food Preparation
- Bake Practical
- Bake Theory
- Reason & Writing 1-Tourism/Hospitality
- Basic Culinary Knowledge
- Restaurant Production
Check out the full curriculum
Visit programme websiteKey information
Duration
- Full-time
- 24 months
Start dates & application deadlines
- Starting
- Apply before
-
Language
Maximise your IELTS score with the British Council! Sign up for free and get access to free mock tests, training videos and webinars with IELTS Ready.
Credits
Delivered
Disciplines
Food Science Culinary Arts View 71 other Bachelors in Food Science in CanadaExplore more key information
Visit programme websiteWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
Maximise your IELTS score with the British Council! Sign up for free and get access to free mock tests, training videos and webinars with IELTS Ready.
Student insurance
Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items, so make sure your student insurance ticks all the following:
- Additional medical costs (i.e. dental)
- Repatriation, if something happens to you or your family
- Liability
- Home contents and baggage
- Accidents
- Legal aid
We partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.
Get your student insurance nowStarting from €0.53/day, free cancellation any time.
Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Fanshawe College and/or in Canada, please visit Student Insurance Portal.
Other requirements
General requirements
- OSSD with courses from the College (C), University (U), University/College (M), or Open (O) stream WITH any Grade 12 English (C) or (U), any Grade 11 Mathematics (C), (U), or (M)
- Academic and Career Entrance Certificate (ACE)
- Ontario High School Equivalency Certificate (GED) AND any Grade 11 Mathematics (C), (U) or (M)
- Applicants whose first language is not English will be required to demonstrate proficiency in English
Make sure you meet all requirements
Visit programme websiteTuition Fee
-
International
16936 CAD/yearTuition FeeBased on the tuition of 33873 CAD for the full programme during 24 months. -
National
4777 CAD/yearTuition FeeBased on the tuition of 9555 CAD for the full programme during 24 months.
Clinton campus
- Canadian students: $9,136 per full programme
- International students: $29,997 per full programme
Living costs for London
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
Check for any work restrictions
Visit programme websiteIn order for us to give you accurate scholarship information, we ask that you please confirm a few details and create an account with us.
Scholarships Information
Below you will find Bachelor's scholarship opportunities for Culinary Management.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility
Read more about eligibility