Overview
We’ll help you get a start in the industry, helping you prepare for interviews, boost your CV and passing on any open roles from our range of industry connections. You can also undertake work experience here at our very own Bake Shop, with roles designed to help you understand the planning, management, production and distribution that goes into being a professional baker.
Above all, this is your chance to explore your interest in baking, taking it beyond a surface level passion and working to understand the commercial and technological aspects of the baking profession. Apply today.
Key facts
- Our graduates are working in major catering and hospitality companies, such as COOK and Pret a Manger. This course is endorsed by The Worshipful Company of Bakers.
- Perfect your craft in our exceptional baking facilities and benefit from our long-standing industry connections here in the heart of London.
- You'll have plenty of networking opportunities, attending industry events and guest lectures and talks from professionals hosted by us.100% students on this course said that teaching staff are good at explaining things and support their learning (National Student Survey, 2025).
- Our exceptional bakery facilities include laboratories - research-based teaching will inform the learning experience throughout.
- You’ll have the opportunity to get involved in the planning, management and execution of real life, high profile projects.
Programme Structure
Courses include;
- Baking core skills
- Bread production and technology
- Chocolate production
- Confectionary and pastry production
- Applied and sustainable food safety
- Applied baking chemistry
Key information
Duration
- Full-time
- 36 months
Start dates & application deadlines
- Starting
- Apply before , International
-
Language
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Credits
Delivered
Campus Location
- London, United Kingdom
Disciplines
Food Science View 88 other Bachelors in Food Science in United KingdomWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
Prepare for Your English Test
AI-powered IELTS feedback. Clear, actionable, and tailored to boost your writing & speaking score. No credit card or upfront payment required.
- Trusted by 300k learners
- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
- BSc 112 UCAS points
- DipHE and CertHE - 96 UCAS points
- Or equivalent level 3 qualifications.
- If you do not meet the entry criteria above we also review any previous skills, knowledge or experience you have gained outside of your education and are happy to talk through any extenuating circumstances you feel relevant.
Tuition Fees
-
International Applies to you
Applies to youNon-residents15500 GBP / year≈ 15500 GBP / year -
Domestic Applies to you
Applies to youCitizens or residents9535 GBP / year≈ 9535 GBP / year
Living costs
London
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
In order for us to give you accurate scholarship information, we ask that you please confirm a few details and create an account with us.
Scholarships Information
Below you will find Bachelor's scholarship opportunities for Baking Science and Technology.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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