Overview
The Nutrition and Health (Hons) BSc at the University of Roehampton focuses on understanding the science of how diet affects human health and wellbeing. The programme combines knowledge from disciplines such as human nutrition, physiology, metabolism, and food science, helping students explore how nutrients influence the body and overall health.
Why Nutrition and Health at University of Roehampton?
The University of Roehampton stands out in London, being ranked among the top institutions for Nutrition and Health, according to the Complete University Guide 2023. It is also recognised as the top modern university in the UK for research excellence. Roehampton's commitment to quality education is reflected in its partnerships and state-of-the-art facilities, which foster an engaging learning environment for students. The university offers a unique blend of theoretical knowledge and practical experience, ensuring that graduates are well-prepared for the challenges of the health and nutrition sectors.
Tuition Fee Breakdown
For the academic year, the tuition fees for the B.Sc. in Nutrition and Health (Hons) are as follows:
- National Students: £9,535 per year
- International Students: £16,950 per year
Visit the Fees and Funding section for a breakdown in your local currency.
Syllabus
The curriculum for the B.Sc. in Nutrition and Health (Hons) is designed to provide a thorough grounding in nutrition science and its applications. Key modules include:
- Food and Nutrition: Human nutrition, energy balance, and dietary requirements.
- Life Sciences: Core concepts in the scientific study of life, anatomy, and physiology.
- Psychology for Health: Understanding human behaviour's impact on health and nutrition.
- Nutrition for Population Groups: Nutritional needs across different demographics.
- Public Health: Strategies for disease prevention and health promotion.
- Optimising Clinical Nutrition: Current topics in clinical nutrition and dietary interventions.
- Application of Research: Conducting a year-long investigative project in nutrition.
This diverse syllabus prepares students for various career paths by equipping them with the knowledge and practical skills necessary for success in the field.
Careers with Nutrition and Health
Graduates of the B.Sc. in Nutrition and Health (Hons) from Roehampton are well-prepared for a variety of rewarding careers in the health sector. Alumni have found roles in clinical nutrition, dietetics, sports nutrition, and public health. Many work within the NHS, while others are involved in nutrition research, food policy, and community health initiatives. The degree also opens pathways for further studies, such as MSc programmes in Clinical Nutrition or Public Health, allowing for continued professional development and specialisation in the field.
Accreditation
This course is accredited by the Association for Nutrition
Programme Structure
Courses include:
- Biosciences Research Methods
- Physiology and Metabolism
- Public Health and Health Promotion
- Food Science
- Nutrition of Population Groups
- Sport and Exercise Nutrition
Key information
Duration
- Full-time
- 36 months
Start dates & application deadlines
- Starting
- Apply before
-
Language
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Credits
360-480
Delivered
Campus Location
- London, United Kingdom
Disciplines
Nutrition & Dietetics Health Sciences Food Science View 470 other Bachelors in Health Sciences in United KingdomWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
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- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
- Year 1 entry: 112 UCAS points (or equivalent)
- Degree with Foundation Year
- Foundation Year entry: 48 UCAS points (or equivalent)
- We welcome applications from students studying T-Levels.
- For all courses we also accept a wide range of other qualifications and experience. Contact us to find out more.
- When we consider applications to study with us, we form a complete view of your achievements to date, and future potential, and can offer flexibility in entry requirements.
- A-level / BTEC (or equivalent qualification) in a science subject or Home Economics (e.g. Food Nutrition & Health), Grade C.
- GCSE (or equivalent) requirement: Maths, Grade C/4.
Tuition Fees
-
International Applies to you
Applies to youNon-residents16950 GBP / year≈ 16950 GBP / year -
Domestic Applies to you
Applies to youCitizens or residents9535 GBP / year≈ 9535 GBP / year
Living costs
London
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
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Scholarships Information
Below you will find Bachelor's scholarship opportunities for Nutrition and Health (Hons).
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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