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31 Bachelor's degrees in Food Technology in United States

2

Biochemistry - Food Safety and Technology

The Biochemistry - Food Safety and Technology programme from Illinois Institute of Technology  tackles the challenges that arise when biology and chemistry intertwine.

Bachelor Full-time On-campus
5 years, 9 months$51,648/yr

Chemistry - Food Safety and Technology

The Chemistry - Food Safety and Technology programme from Illinois Institute of Technology provides rigorous education in the fundamental areas of chemical theory and chemical experimentation.

Bachelor Full-time On-campus
5 years$51,648/yr

Biology - Food Safety and Technology

Earn a bachelor's and professional master's degree as preparation for a career in the food industry with this Biology - Food Safety and Technology programme from Illinois Institute of Technology.

Bachelor Full-time On-campus
5 years$51,648/yr
California State University Los Angeles3,9(41)
Los Angeles, United States

Food Science and Technology

Food Science and Technology from California State University Los Angeles is organized to provide knowledge and skills in the area of food safety, food preservation technologies, food analysis, quality assurance, and new product development.

B.Sc. Full-time On-campus
4 years$7,530/yr
University of Wisconsin Stout4,0(2)
Menominee, United States

Food Science and Technology

Real-world science makes food healthier, tastier and safer! The Bachelor of Science degree in Food Science and Technology from University of Wisconsin Stout prepares you for a rewarding career. 

B.Sc. Full-time On-campus
4 years$20,188/yr
The University of Arizona4,2(46)
Tucson, United States Top 1% in Worldwide

Food Safety

Feed the world. Protect the future. And be the leader who will create solutions to global priorities within the food sector. Food Safety program is offered at The University of Arizona. 

B.Sc. Full-time On-campus
4 years$43,100/yr
Kent State University3,8(24)
Online Top 5% in Worldwide

Brewing Technology

The Brewing Technology undergraduate certificate from Kent State University provides students with the practical experience and the technology skills of brewing. 

Graduate Certificate Part-time Online
2 years$22,904/yr
The University of Texas Rio Grande Valley4,0(25)
Texas City, United States Top 7% in Worldwide

Sustainable Agriculture and Food Systems

Embark on a journey to nourish the planet sustainably with The University of Texas Rio Grande Valley's Bachelor of Science in Sustainable Agriculture and Food Systems.

B.Sc. Full-time On-campus
4 years$22,143/yr
Brigham Young University Idaho4,5(26)
Rexburg, United States

Food Sciences - Technology

Food Sciences - Technology at Brigham Young University Idaho is simply the science of food, involving chemistry, biology/microbiology, nutrition, and engineering principles applied to food.

B.Sc. Full-time On-campus
4 years$9,888/yr
University of Nebraska-Lincoln4,5(6)
Lincoln, United States Top 2% in Worldwide

Food Science and Technology

The Bachelor of Science in Food Science and Technology at the University of Nebraska-Lincoln is a comprehensive full-time programme. Spanning four years, this degree integrates biological and physical sciences to prepare students for careers in food safety and product development within the global food industry.

B.Sc. Full-time On-campus
4 years$30,330/yr
Southern Illinois University4,0(3)
Carbondale, United States Top 6% in Worldwide

Agricultural Systems - Food and Process Engineering Technology

An Agricultural Systems - Food and Process Engineering Technology program at Southern Illinois University provides a diverse offering of programs ranging from physical and life sciences to agribusiness economics

B.Sc. Full-time On-campus
4 years$9,638/yr
University of Minnesota4,2(48)
Minneapolis, United States Top 3% in Worldwide

Sustainable Agriculture and Food Systems

As a student in the Sustainable Agriculture and Food Systems program at the University of Minnesota, you will study the systems that feed the human population. Components of a food system include farming, food processing, distribution, consumption, recycling, and much more. It’s an interconnected set of biological, technological, economic, and social activities that are essential to society.

B.Sc. Full-time On-campus
4 years$41,512/yr
Oregon State University4,3(11)
Corvallis, United States Top 3% in Worldwide

International Year One in Food Science and Technology - Food Science and Sustainable Technologies

International Year One in Food Science and Technology - Food Science and Sustainable Technologies will prepare you to enter your next term of a bachelor’s degree program at INTO Oregon State University.

Pre-Bachelor Full-time On-campus
9 months$39,020/full
Kansas State University4,2(40)
Online Top 3% in Worldwide

Food Safety and Quality

The Food Safety and Quality programme offered by Kansas State University is focused on scientific and practical knowledge about food products and processes with the online food safety and quality undergraduate certificate.

Graduate Certificate Part-time Online
$10,140/full
University of Illinois at Urbana Champaign4,3(17)
Urbana, United States Top 0.5% in Worldwide

Food Animal Production and Management

Students with this Food Animal Production and Management degree at University of Illinois at Urbana Champaign have the highest starting salaries among comparable undergraduate programs. Prepare for a career in animal care and management or one of the associated food production industries. 

B.Sc. Full-time On-campus
4 years$38,398/yr
Virginia Tech4,5(19)
Blacksburg, United States Top 2% in Worldwide

Food Science and Technology

If you are looking for a great major that uses science in creative and innovative ways to create a healthier, safer, high-quality food supply, then food science and technology is for you. The Food Science and Technology programme is offered at the Virginia Tech. 

B.Sc. Full-time On-campus
4 years$35,408/yr
New Mexico State University4,8(6)
Las Cruces, United States Top 5% in Worldwide

Food Science and Technology (Science, Technology and Engineering)

The Food Science and Technology (Science, Technology and Engineering) B.Sc. at New Mexico State University is a full-time undergraduate programme. Over four years, students master the chemical and microbiological aspects of food production. This degree prepares graduates for vital roles in the global manufacturing industry.

B.Sc. Full-time On-campus
4 years$26,883/yr
McNeese State University5,0(1)
Lake Charles, United States

Food Technology

Food Technology is offered by McNeese State University. In McNeese's food technology concentration, students fuse creativity with science to conceptualize and prepare their own food creations. In the past, students have made novel yogurt flavors, unconventional fruit beverages, experimental meat jerkies and more.

B.Sc. Full-time On-campus
4 years$10,448/yr
Oregon State University4,3(11)
Corvallis, United States Top 3% in Worldwide

Food Science and Technology

A bachelor's degree in Food Science and Technology at Oregon State University provides the necessary foundation to pursue any of the many possible food and beverage related career paths.

B.Sc. Full-time On-campus
4 years$40,392/yr
Purdue University4,5(31)
West Lafayette, United States Top 0.5% in Worldwide

Biological Engineering - Food and Biological Process Engineering

The world has tremendous need for solutions to problems related to the environment, energy, health, food, and sustainability. Biological systems are related to or at the heart of all of these issues. A Biological Engineering - Food and Biological Process Engineering student at the Purdue University learns to design and analyze biological systems to develop innovative and practical solutions.

B.Eng. Full-time On-campus
4 years$28,794/yr

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