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41 Bachelor's degrees in Food Technology in North America

International Food Business
With the International Food Business programme from Dalhousie University navigate the global food industry with expertise.

Cook Apprenticeship
The Cook Apprenticeship course from Canadore College will work well for students who have secured employment in the culinary industry.

Food and Nutrition Management
Graduates from the Food and Nutrition Management program at Algonquin College take their careers in the food services industry to the next level.

Food Processing Technician (Optional Co-op)
This Food Processing Technician (Optional Co-op) programme from Conestoga College prepares students for a career as a food processing technician in the food and beverage manufacturing industry.

Culinary Innovation and Food Technology (Co-op)
As a Culinary Innovation and Food Technology (Co-op) graduate from Niagara College Canada, you are a culinary innovator with the unique ability to develop and improve foods, products and operations; reduce food safety risks and ensure regulations are met; and provide nutritional labelling and analysis.

Biochemistry - Food Safety and Technology
The Biochemistry - Food Safety and Technology programme from Illinois Institute of Technology tackles the challenges that arise when biology and chemistry intertwine.

Chemistry - Food Safety and Technology
The Chemistry - Food Safety and Technology programme from Illinois Institute of Technology provides rigorous education in the fundamental areas of chemical theory and chemical experimentation.

Biology - Food Safety and Technology
Earn a bachelor's and professional master's degree as preparation for a career in the food industry with this Biology - Food Safety and Technology programme from Illinois Institute of Technology.
Sustainable Agriculture and Food Systems
Embark on a journey to nourish the planet sustainably with The University of Texas Rio Grande Valley's Bachelor of Science in Sustainable Agriculture and Food Systems.
Food Sciences - Technology
Food Sciences - Technology at Brigham Young University Idaho is simply the science of food, involving chemistry, biology/microbiology, nutrition, and engineering principles applied to food.
Food Science and Technology
Real-world science makes food healthier, tastier and safer! The Bachelor of Science degree in Food Science and Technology from University of Wisconsin Stout prepares you for a rewarding career.
Food Science and Technology
Food Science and Technology from California State University Los Angeles is organized to provide knowledge and skills in the area of food safety, food preservation technologies, food analysis, quality assurance, and new product development.
Food Safety
Feed the world. Protect the future. And be the leader who will create solutions to global priorities within the food sector. Food Safety program is offered at The University of Arizona.
Brewing Technology
The Brewing Technology undergraduate certificate from Kent State University provides students with the practical experience and the technology skills of brewing.
Food Technology
Food Technology is offered by McNeese State University. In McNeese's food technology concentration, students fuse creativity with science to conceptualize and prepare their own food creations. In the past, students have made novel yogurt flavors, unconventional fruit beverages, experimental meat jerkies and more.
Agricultural Systems - Food and Process Engineering Technology
An Agricultural Systems - Food and Process Engineering Technology program at Southern Illinois University provides a diverse offering of programs ranging from physical and life sciences to agribusiness economics
Food Science and Technology
The Bachelor of Science in Food Science and Technology at the University of Nebraska-Lincoln is a comprehensive full-time programme. Spanning four years, this degree integrates biological and physical sciences to prepare students for careers in food safety and product development within the global food industry.
International Year One in Food Science and Technology - Food Science and Sustainable Technologies
International Year One in Food Science and Technology - Food Science and Sustainable Technologies will prepare you to enter your next term of a bachelor’s degree program at INTO Oregon State University.
Food Safety and Quality
The Food Safety and Quality programme offered by Kansas State University is focused on scientific and practical knowledge about food products and processes with the online food safety and quality undergraduate certificate.
Food Animal Production and Management
Students with this Food Animal Production and Management degree at University of Illinois at Urbana Champaign have the highest starting salaries among comparable undergraduate programs. Prepare for a career in animal care and management or one of the associated food production industries.