Overview

The Hotel Management - Bakery and Confectionary course from Maharishi Markandeshwar University (MMU) develops essential culinary skills and knowledge to an applied level in a range of patisserie and bakery disciplines.

Students will gain practical experience and increased capability in food and kitchen safety, bakeshop operations, planning and design, and patisserie and bakery production, as well as aspects of artistic presentation of patisserie, artisan and specialty bread, and bakeshop product development.

Programme outcome

Handling the ingredients used for making bakery products with great care.

Developing the skills in various bakery procedures and having a working knowledge of equipment used for baking.

Managing the different work skills in the Bakery Section.

Working in the bakery and gaining practical exposure in preparing various desserts and sweet dishes. Project-Based Learning

Ensuring in-depth knowledge to students through Industrial Visits, Industrial Training, and Live Practice Sessions @ MM Continental (On Campus 3-star Hotel)

Organizing Food Festivals & Competitions, Guest Lectures & Expert Talks and Conferences & Seminars

Programme Structure

Courses include

Advance Confectionery

Commodities

Chocolate and Sugar Cookery

Chocolate and Sugar Cookery

Kitchen Management

Key information

Duration

Full-time
- 18 months

Start dates & application deadlines

Starting 2026-08-01 00:00:00

Application deadline not specified.

Language

English

Delivered

On Campus

Campus Location

Ambala, India

Disciplines

Food Science Hospitality Management View 9 other Bachelors in Food Science in India

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Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

We are not aware of any English requirements for this programme.

Other requirements

General requirements

The candidate should have passed Senior Secondary (10+2) Examination with at least five subjects including English as a compulsory subject from any recognized Board/ University

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Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.

International Applies to you

Applies to you

Non-residents

3000 USD / year

≈ 3000 USD / year
Domestic Applies to you

Applies to you

Citizens or residents

349 USD / year

≈ 349 USD / year

Additional Details

National fee - 30000 (INR)

Funding

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Scholarships Information

Below you will find Bachelor's scholarship opportunities for Hotel Management - Bakery and Confectionary.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

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