9 Bachelor's degrees in Food Science in India
Food Production
We offer a bachelor degree in Food Production at Jamia Millia Islamia. Department of Tourism and Hospitality Management, Jamia campus is located in the heart of India’s leading tourist hub Delhi, and on the busy neighbourhood of leading business districts.
Catering and Hotel Management
Catering and Hotel Management from Vellore Institute of Technology (VIT) comprehensively focuses on all the aspects of hospitality management. Our goal is to provide students with a knowledge and understanding of current theories, concepts and laboratory practices.
Food Science - Nutrition and Dietetics (Hons)
The Food Science - Nutrition and Dietetics (Hons) programme from Maharishi Markandeshwar University (MMU) offers opportunities for students to develop professional competencies in the areas of Nutrition and Dietetics.
Hospitality and Culinary Management
This Hospitality and Culinary Management, BSc course from Symbiosis International University provides students with a holistic understanding of both disciplines, preparing them for diverse roles in thriving in the service industry sector.
Food Science - Food Science and Technology (Hons)
The Food Science - Food Science and Technology (Hons) programme from Maharishi Markandeshwar University (MMU) is a specialized course that helps the students gain an in-depth knowledge of the concepts of Food chemistry, Food Engineering and Food Preservation.
Food, Nutrition and Dietetics
The Food, Nutrition and Dietetics course from JSS Academy of Higher Education and Research is to learn the various scientific aspects of food, methods of nutritional assessment and different teaching aids.
Food Engineering and Technology
The Bachelor of Technology in Food Engineering and Technology at the Institute of Chemical Technology is now a four year program, after 12th. The structure consists of subjects common to all branches, and includes basic sciences, engineering and some humanities and management components.
Hotel Management - Food Production
The Hotel Management - Food Production course from Maharishi Markandeshwar University (MMU) prepares the students for working in the Catering and Hospitality Industry.
Hotel Management - Bakery and Confectionary
The Hotel Management - Bakery and Confectionary course from Maharishi Markandeshwar University (MMU) prepares the students for working in the bakery section of a hotel or a standalone outlet.