Overview

The Food Innovation at Lincoln University Canterbury provides students with a robust foundation in food science, processing, and product development. This degree is specifically designed to meet the evolving demands of the global food industry by combining scientific rigour with practical innovation strategies.

Students engage with the entire lifecycle of food products, from raw material selection to final consumer packaging. The curriculum emphasises the importance of sustainability, nutrition, and safety in modern food systems, ensuring graduates are equipped to handle contemporary challenges in food security and quality assurance.

By studying at this institution, learners benefit from a curriculum that integrates laboratory work with theoretical knowledge.

Why Food Innovation at Lincoln University Canterbury?

Lincoln University Canterbury is renowned for its specialist focus on land-based sectors and its strong ties to the New Zealand food industry. Students have access to dedicated research facilities and pilot plants that mirror real-world production environments, providing a unique hands-on learning experience.

The university's location in a major agricultural hub allows for direct engagement with industry leaders and innovative food producers. This proximity facilitates a learning environment where academic theory is constantly tested against practical industry needs and emerging market trends.

Tuition Fee Breakdown

International fee: NZD 37000 per year
National fee: NZD 7626 per year

Visit the Fees and Funding section for a breakdown in your local currency.

Syllabus

Modules may include:

Food Science
Food Processing
Nutrition
Product Development
Food Safety and Quality
Microbiology
Biochemistry
Food Chemistry
Sustainability in Food Systems

Careers with Food Innovation

Graduates of this programme are well-positioned for diverse roles within the international food and beverage sector. Common career paths include food technologists, quality assurance managers, and product development scientists within large-scale manufacturing firms or boutique food startups.

Opportunities also exist in regulatory affairs, food safety auditing, and sensory analysis. The combination of technical skills and innovative thinking allows alumni to pursue careers in research and development, helping to shape the future of how the world eats and produces its food supplies.

Programme Structure

Courses include:

Biological Sciences

Chemistry

Food Quality and Consumer Acceptance

Biochemistry

Food Engineering

Biometrics

Processing Food for Consumers
Food Product Innovation and Quality

Key information

Duration

Full-time
- 36 months

Start dates & application deadlines

Starting 2026-11-09 00:00:00
- Apply before 2026-09-01 00:00:00 , International
- Apply before 2026-10-27 00:00:00 , National
Starting 2027-02-16 00:00:00
- Apply before 2026-12-01 00:00:00 , International
- Apply before 2027-02-01 00:00:00 , National
Starting 2027-07-13 00:00:00
- Apply before 2027-06-01 00:00:00 , International
- Apply before 2027-06-30 00:00:00 , National

Language

English

TOEFL^® IBT

OR

60

Schedule TOEFL®

Credits

360 alternative credits

Delivered

On Campus

Campus Location

Christchurch, New Zealand

Disciplines

Food Science View 9 other Bachelors in Food Science in New Zealand

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Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

TOEFL^® IBT

OR

60

Schedule TOEFL®

Other requirements

General requirements

University Entrance through NCEA or an approved, equivalent qualification.
Biology (highly recommended)
Chemistry (highly recommended)
Computing
English (highly recommended)
Māori Studies
Maths / Statistics (highly recommended)

Student Insurance via Studyportals Partner

Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items like Additional medical costs, Repatriation, Liability etc. Make sure your student insurance covers your needs.

Studyportals partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.

Get your student insurance now

Starting from €0.53/day, free cancellation any time.

Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Lincoln University Canterbury and/or in New Zealand, please visit Student Insurance Portal.

Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.

International Applies to you

Applies to you

Non-residents

37000 NZD / year

≈ 37000 NZD / year
Domestic Applies to you

Applies to you

Citizens or residents

7626 NZD / year

≈ 7626 NZD / year

Living costs

Christchurch

New Zealand

1300 - 2000 NZD / month

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

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Scholarships Information

Below you will find Bachelor's scholarship opportunities for Food Innovation.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

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