Overview

The Gastronomy and Culinary Arts programme at Yasar University has a multidisciplinary structure that involve both gastronomy, food, tourism and management sciences within itself. Program aimed to educate students; who equipped with knowhow and skill and can compete in international arena through the offering compulsory, elective and applied courses as such; Food Science, Food Safety and Hygiene, Fundamentals of Gastronomy, Culture Art and Gastronomy, Kitchen Management, Food & Beverage Management, Restaurant Management, Cost Control & Purchasing in Food and Beverage, Kitchen Practices and Cooking Techniques, Gastronomy Tourism, Beverage Technology, Science of Milk/Meat/Fisheries, Nutrition Principles, Menu Planning, Turkish Cuisine and Regional Cuisines, Pastry & Bakery Products Practices, World Cuisines, Kitchen Movements, Molecular Gastronomy, Slow Food, Turkish and Ottoman Culinary Culture and Local Cuisines in Gastronomy…

Career opportunities

In addition, program courses are supported and consolidated by diverse vocational events, seminars, internships and collaborations with private or public intuitions. Internship is also obligatory for 60 days which is considered to provide detailed information and relevant experience in the gastronomy related sectors.

Students who successfully complete the program will be able to receive the “Gastronomy and Culinary Arts” undergraduate diploma and they can be employed as a/an;

Chef at Food & Beverage Department (National Accommodation Establishments)
Chef at Food & Beverage Department (International Accommodation Establishments)
Chef at Restaurant / Café / Bar (Private or Public Institutions)
Manager at Restaurant / Café / Bar (Private or Public Intuitions)
Manager at Research & Development Department (Food Establishments)
Instructor Chef at Academic Intuitions
Instructor at Intuitions (which provide education about Food & Beverage Industry)
Academician in Academic Intuitions
Entrepreneur at Restaurant / Café / Bar

Programme Structure

To obtain additional information about the program, we kindly suggest that you visit the programme website, where you can find further details and relevant resources.

Key information

Duration

Full-time
- 48 months

Start dates & application deadlines

Starting 2026-09-30 00:00:00

Application deadline not specified.

Language

English

TOEFL^® IBT

78

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Credits

239 ECTS

Delivered

On Campus

Campus Location

Izmir, Turkey

Disciplines

Culinary Arts View 11 other Bachelors in Culinary Arts in Turkey

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Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

TOEFL^® IBT

78

Schedule TOEFL®

Other requirements

General requirements

High school / secondary education (or higher)
The entry qualification documents are accepted in the following languages: English / Turkish.
Often you can get a suitable transcript from your school. If this is not the case, you will need official translations along with verified copies of the original.
You must take the original entry qualification documents along with you when you finally go to the university.
At least 1 reference(s) must be provided.
A motivation letter must be added to your application.

Student Insurance via Studyportals Partner

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Starting from €0.53/day, free cancellation any time.

Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Yasar University and/or in Turkey, please visit Student Insurance Portal.

Tuition Fees

Tuition fees are shown in and the most likely applicable fee is shown based on your nationality.

International Applies to you

Applies to you

Non-residents

8000 USD / year

≈ 8000 USD / year

Living costs

Izmir

Turkey

1650 - 2500 TRY / month

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

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Scholarships Information

Below you will find Bachelor's scholarship opportunities for Gastronomy and Culinary Arts.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

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