Overview
This Food Science with Foundation BSc degree from the University of Reading will provide you with the skills and knowledge to succeed at university. You’ll develop core skills in academic study, writing and research.
Key features
Your subject-specific studies will focus on basic principles in:
- biology
- chemistry
- sustainability
- mathematics.
Your learning will be delivered through a combination of lectures, tutorials, practical classes and workshops.
A foundation year is more than just a stepping-stone to a degree. You will also benefit from:
- access to our full range of facilities and resources
- full integration into university life, before your degree year begins
- experience of an academic environment, and the ability to work independently
specialist support and guidance.
Career opportunities:
Your degree will provide the essential subject-specific and transferable skills required in the food industry. Our graduates typically find employment in food product development, quality management, food technology, and nutritional science.
Recent graduates from the Department of Food and Nutritional Sciences have gone on to work for:
- Bakkavor
- Douwe Egberts
- Ferndale Foods
- Innocent Drinks.
Get more details
Visit programme websiteProgramme Structure
Courses include:
- Biochemistry and metabolism
- Farm to fork
- Food microbiology
- Food processing and engineering
- Human physiology and nutrition
- Microbiology
Check out the full curriculum
Visit programme websiteKey information
Duration
- Full-time
- 48 months
Start dates & application deadlines
- Starting
- Apply before
-
Please be aware that some of our courses may be full after the January UCAS deadline, so we recommend early applications where possible.
Language
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- 4.9/5 student rating
Credits
Delivered
Campus Location
- Reading, United Kingdom
Disciplines
Food Science View 85 other Bachelors in Food Science in United KingdomExplore more key information
Visit programme websiteWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
Prepare for Your English Test
AI-powered IELTS feedback. Clear, actionable, and tailored to boost your writing & speaking score. No credit card or upfront payment required.
- Trusted by 300k learners
- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
- Typical offer
BBB - for applicants without a core science subject
CCC - for applicants with a core science subject
Core science subjects: Chemistry, Physics, Biology, or Maths.
- International Baccalaureate
30 - for applicants without a high level core science subject
24 - for applicants with a high level core science subject
Core science subjects: Chemistry, Physics, Biology, or Maths.
- BTEC Extended Diploma
DMM
Make sure you meet all requirements
Visit programme websiteTuition Fees
-
International Applies to you
Applies to youNon-residents25850 GBP / year≈ 25850 GBP / year -
Domestic Applies to you
Applies to youCitizens or residents9790 GBP / year≈ 9790 GBP / year
Additional Details
New international students: £23,000, the standard tuition fee is £30,650 per year.
Living costs
Reading
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
Check for any work restrictions
Visit programme website
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Scholarships Information
Below you will find Bachelor's scholarship opportunities for Food Science with Foundation.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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