Overview
At Food Safety and Quality Technology programme at University of Kuala Lumpur this initiative is in line with the Malaysian Education Blueprint where the 2u2i/2u1i academic programme supports the implementation of flexible education through industry participation in curriculum design and experiential learning at the workplace.
This programme offers a comprehensive Bachelor program that includes knowledge, practical, high industrial exposure & experience and embedded professional courses. By undergoing this programme, students will be able to prepare and adapt better into the real working environment after graduation. This will meet the industry expectation and needs in recruting a competent employee. The program will be in 3-years; 2 years in UniKL MICET and 1 year in company under QSR Brands (M) Holdings Bhd.
Career
Industry areas in the job market which demand for the graduates of this academic Food Safety and Quality Technology programme at University of Kuala Lumpur:
- Technical & Production
- Quality Control & Quality Assurance
- Waste Management
- Halal Assurance Management System
- Research & Product Development
- Supply Chain & Procurement
Programme Structure
Courses included
Innovation Management
Food Product Manufacturing
Global Food Security
Microbiological Food Safety
Food Analysis and Sensory Evaluation
Engineering Statistics
Industrial Safety & Health
Key information
Duration
- Full-time
- 36 months
Start dates & application deadlines
- Starting
- Apply before , International
- Apply before , National
-
- Starting
- Apply before , International
- Apply before , National
-
Language
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Delivered
Campus Location
- Alor Gajah, Malaysia
Disciplines
General Engineering & Technology Food Science Food Technology View 9 other Bachelors in Food Technology in MalaysiaWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
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- 98 accuracy using real exam data
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Other requirements
General requirements
- Pass STPM or its equivalent with at least Grade C (NGMP 2.00) in TWO (2) subjets; OR
- Pass Matriculation/ Foundation in any IPTA/IPTS/ Permitted Institutions to conduct Foundation Programmes with CGPA 2.00; OR
- Pass Diploma in related diciplies with CGPA 2.00; OR
- Pass UEC with at least Grade B in FIVE (5) subjects; OR
- Pass STAM (Grade Jayyid) or its equivalent; OR
- Other recognised qualifications or its equivalent.
- Recognised DKM (MQF Level 4) or DLKM (MQF Level 5) OR
- equivalent with a minimum CGPA of 2.00* OR
- Other recognised qualifications or its equivalent.
Student Insurance via Studyportals Partner
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Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Universiti Kuala Lumpur and/or in Malaysia, please visit Student Insurance Portal.
Tuition Fees
-
International Applies to you
Applies to youNon-residents19500 MYR / year≈ 19500 MYR / year -
Domestic Applies to you
Applies to youCitizens or residents15000 MYR / year≈ 15000 MYR / year
Funding
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Scholarships Information
Below you will find Bachelor's scholarship opportunities for Food Safety and Quality Technology.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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