842 Bachelor's degrees in Nutrition & Dietetics

The Food Science - Nutrition and Dietetics (Hons) programme from Maharishi Markandeshwar University (MMU) offers opportunities for students to develop professional competencies in the areas of Nutrition and Dietetics. 

The Biomedical Science - Nutrition and Dietetic Practice program offered by Bond University enables graduates to become eligible to join Dietitians Australia’s Accredited Practising Dietitian (APD) Program.

Participate in Optimizing Human Health and Nutrition: From Soil to Society at the Human Nutrition and Food Systems degree at Washington State University.

The B.Sc. Nutritional Sciences - Dietetics at University of Massachusetts Lowell is a public, full-time programme designed for aspiring Registered Dietitian Nutritionists. This accredited course focuses on evidence-based practice and clinical health sciences, preparing students for supervised practice and professional certification.

Nottingham Trent University offers the Sport Science, Health and Nutrition (Hons) BS program, providing a comprehensive pathway for students interested in the interdisciplinary study of sports science, health promotion, and nutrition.

The Nutrition and Dietetics major at Virginia Tech in nutrition and dietetics gives students a robust STEM education focused on foods and what they do for our bodies. 

For those who already have a degree and are seeking to earn a Verification Statement from an accredited program or hold an NDTR credential and would like to complete a bachelor’s degree to become a Registered Dietitian Nutritionist, Bowling Green State University’s Didactic Program in Dietetics program is for you. 

The Nutrition and Dietetics programme at Halic University focuses on the study of food science, nutrition, and diet management.

This Human Nutrition course from Adelaide University empowers you to improve lives by designing tailored diet and lifestyle plans that promote health, prevent disease and set individuals up for success.

The Dietetics B.A. at University of Missouri - Columbia is a comprehensive public programme designed for aspiring nutrition professionals. This full-time course provides the foundational training required for students to progress towards becoming registered dietitians through a structured and accredited academic pathway.

This Human Movement - Human Nutrition course from Adelaide University equips you to provide general nutrition advice and support.

The Human Movement and Nutrition Sciences - Information Technology program offered by University of Queensland provides interdisciplinary expertise in physical activity, nutrition and information technology, preparing you for innovative career where human wellbeing, performance and technology intersect.

This Nutrition And Dietetics course from Istanbul Kent University is dedicated to training competent professionals who are ethically grounded, socially conscious, and well-informed about scientific advancements in the healthcare field.

Combine scientific knowledge with practical skills, enabling you to interpret nutrition science and promote health by offering personalised advice. You'll be prepared to tackle global health challenges and enhance wellbeing through nutrition. Nutrition and Dietetics degree is offered at University of Roehampton.

This Nutrition and Dietetics department at Acibadem University is committed to training dietitians who are guided by science in the preservation, development and sustainability of health. 

With a curriculum aligned to meet the prerequisites for the ACEND Registered Dietitian certification, students in Sport and Exercise Nutrition from Concordia University, St. Paul will be well-prepared to apply for an ACEND-accredited Master’s program and ultimately take the credentialing exam to become a Registered Dietitian Nutritionist.

The Coordinated Program in Dietetics (BS-MS) at Framingham State University is the only 4+1 program in this field in Massachusetts and is the fastest path to become a registered dietitian. 

This programme has been developed to cover food science, the clinical and social/behaviour aspects of nutrition, health/wellbeing and professional conduct to equip students for a career in the area of nutrition. The Nutrition Science (Final Year Entry) programme is offered at Oxford Brookes University.

The growing global population and increasing awareness of how diet impacts our health means food and nutrition science has never been more relevant. Food and Nutrition Science (Hons) at University of Bedfordshire gives you the skills and knowledge required to succeed as a talented and qualified food scientist. 

The B.Sc. in Nutrition and Human Health (Hons) at the University of Suffolk is a comprehensive three-year programme designed to equip students with the essential skills and knowledge to excel in the nutrition field. This full-time course offers a blend of theoretical and practical learning, ensuring graduates are well-prepared for various career paths in nutrition and health.