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Food ScienceUnited StatesKansas
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16 Bachelor's degrees in Food Science in Kansas, United States
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Agribusiness - Food Industry
Through the Agribusiness - Food Industry BSc programme from Kansas State University you will learn to apply business strategies and economic principles to solve problems in production, distribution and consumption of agricultural goods and services.
B.Sc. Full-time On-campus
4 years$30,388/yr
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Feed Science and Management - Feed Production
This Feed Science and Management - Feed Production BSc programme from Kansas State University prepares students for careers in the growing animal food production area.
B.Sc. Full-time On-campus
4 years$30,388/yr
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Food Science and Industry
The Food Science and Industry BSc degree from Kansas State University prepares students for rewarding careers in food research, innovation, manufacturing, merchandising, inspection and allied industries.
B.Sc. Full-time On-campus
4 years$30,388/yr
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Feed and Pet Food Science
This Feed and Pet Food Science BSc programme from Kansas State University will prepares students for careers in the growing animal food production area.
B.Sc. Full-time On-campus
4 years$30,388/yr
Kansas State University4,2(40)
Online Top 3% in Worldwide Food Safety and Quality
The Food Safety and Quality programme offered by Kansas State University is focused on scientific and practical knowledge about food products and processes with the online food safety and quality undergraduate certificate.
Graduate Certificate Part-time Online
$10,140/full
Kansas State University4,2(40)
Online Top 3% in Worldwide Dietetics (Online)
At Dietetics (Online) from Kansas State University you will learn how to translate the science of nutrition into practical ways to enhance the health of others.
Bachelor Part-time Online
4 years$14,820/yr
Kansas State University4,2(40)
Online Top 3% in Worldwide Food Science
With two areas of emphasis to choose from, the Food Science bachelor’s degree from Kansas State University will prepare you for a wide variety of careers in food development and production.
B.Sc. Part-time Online
$60,840/full
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Human Nutrition - Nutritional Sciences
Throughout the Human Nutrition - Nutritional Sciences BSc programme from Kansas State University you'll develop a solid foundation in science and nutrition to understand and explore the relationship between what we eat and human health.
B.Sc. Full-time On-campus
4 years$30,388/yr
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Bakery Science and Management
This Bakery Science and Management BSc degree from Kansas State University will enhance your understanding of the baking industry and train for a number of positions involving product development, production management, quality control or research and development.
B.Sc. Full-time On-campus
4 years$30,388/yr
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Food Science and Industry - Science
The Food Science and Industry - Science BSc programme from Kansas State University prepares students for rewarding careers in food research, innovation, manufacturing, merchandising, inspection and allied industries.
B.Sc. Full-time On-campus
4 years$30,388/yr
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Meat Science
The second largest industry in Kansas is the Meat Processing Industry, and Kansas ranks second in the nation in meat processing. The Meat Science programme is offered by Kansas State University.
Graduate Certificate Full-time On-campus
$30,388/yr
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Food Science and Industry - Business and Operations Management
The Food Science and Industry - Business and Operations Management BSc programme from Kansas State University prepares students for rewarding careers in food research, innovation, manufacturing, merchandising, inspection and allied industries.
B.Sc. Full-time On-campus
4 years$30,388/yr
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Food Science and Industry - Technology
The Food Science and Industry - Technology BSc programme from Kansas State University prepares students for rewarding careers in food research, innovation, manufacturing, merchandising, inspection and allied industries.
B.Sc. Full-time On-campus
4 years$30,388/yr
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Dietetics
Throughout this Dietetics BSc programme from Kansas State University you'll develop a broad understanding of the science of nutrition to help people prevent and manage medical conditions, such as diabetes, cancer, heart disease and many more.
B.Sc. Full-time On-campus
4 years$30,388/yr
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Bakery Science and Management - Production Management
The Bakery Science and Management - Production Management BSc programme from Kansas State University develops new technologies and practices, as well as creative business strategies that are used throughout the industry. Our research laboratories include a pilot-scale bakery, and various analytical labs for testing ingredients, dough, and finished products.
B.Sc. Full-time On-campus
4 years$30,388/yr
Kansas State University4,2(40)
Manhattan, Kansas, United States Top 3% in Worldwide Bakery Science and Management - Cereal Chemistry
The Bakery Science and Management - Cereal Chemistry BSc programme from Kansas State University develops new technologies and practices, as well as creative business strategies that are used throughout the industry. Our research laboratories include a pilot-scale bakery, and various analytical labs for testing ingredients, dough, and finished products.
B.Sc. Full-time On-campus
4 years$30,388/yr