150 Bachelor's degrees in Food Science in Europe

French Pastry Arts
This highly specialized, French Pastry Arts three-year Bachelor program from École Ducasse is studied in English. It delivers a unique combination of mastery in pastry arts with the professional and managerial know-how you’ll need to become a leader in the field. It is the ideal choice for high school graduates seeking to forge a career in the pastry industry.

Climate Smart Agriculture
By taking the Climate Smart Agriculture programme from Häme University of Applied Sciences you will get to deepen your knowledge of different ways we can change the world with agriculture!

International Food and Agribusiness
Do you know that the Netherlands is the second largest exporter of agricultural products? Get educated on how to develop international future food solutions by transforming global food systems within the heart of the Dutch agricultural expertise. Learn more at the International Food and Agribusiness program at HAS green academy!

Nutrition (Hons) (with Foundation Year)
Healthy and sustainable nutrition is world changing. The Nutrition (Hons) (with Foundation Year) course from Teesside University, is a multi-disciplinary science encompassing biochemistry, physiology, food science, and behaviour.

Food Production Management
The Food Production Management programme offered by Università Cattolica del Sacro Cuore offers a comprehensive education focused on sustainable food production and the management of agri-food systems.

Food Science and Technology (Hons)
The Food Science and Technology (Hons) from Teesside University is the ideal launch pad if you have an interest in a career as a food scientist, food technologist or food engineer.

Brewing and Distilling (Honours)
This Brewing and Distilling (Honours) programme from South East Technological University is the first undergraduate malting, brewing and distilling degree in Ireland, equips students with the necessary scientific knowledge and instrumentation competencies to work in the malting, brewing and distilling industry.

Food Science with Industrial Training
Develop the expertise to meet society's demand for safe and sustainable food products with our accredited Food Science with Industrial Training BSc degree from the University of Reading.

Food Business and Marketing with International Foundation Year - September Entry
This programme is designed for international students. If you want to study food marketing at a British university but don’t have the correct qualifications, the University of Reading’s BSc Food Business and Marketing with International Foundation Year - September Entry programme enables you to undertake an undergraduate food marketing and business economics degree.

Food Science, Nutrition and Wellbeing (Hons)
Throughout this Food Science, Nutrition and Wellbeing (Hons) course from Abertay University you’ll learn how to handle and test food professionally, and master analytical techniques.

Food Science and Human Nutrition
The Food Science and Human Nutrition programme from Maynooth University provides students with a broad science-based education, with specialist content on the future of food development and production, safety and quality assurance, food chemistry and more.

Food Science and Technology
Students of this Food Science and Technology programme from Kaunas University of Technology gain practical skills while working together with experienced food technologists, and being involved in real-life problem solving.

Food Business and Marketing
This Food Business and Marketing BSc degree from the University of Reading will prepare you for the food industry of the future by providing training in business, management and marketing.

Gastronomy Science and Food Innovation
Three year Gastronomy Science and Food Innovation degree at the Atlantic Technological University combining scientific principles with the theoretical and practical aspects of food. Graduates will develop the skills necessary for an exciting career in food research and development and/or the culinary sector.

Food and Nutrition (1 year top-up) (Honours)
This Food and Nutrition (1 year top-up) (Honours) programme from Sheffield Hallam University prepares you for a career within the food sector, specialising in food product development, food consumer marketing or retailing roles.

Professional Chef
If you aspire to work in high quality establishments – such as restaurants and pubs featured in the Michelin Guide, or those awarded AA rosettes – the Professional Chef degree from University College Birmingham is a great way to gain valuable knowledge and hands-on training that will help you craft your culinary career.

Food, Nutrition and Health (Hons)
Turn your passion for food, nutrition and health into a career with this Food, Nutrition and Health (Hons) degree from Abertay University.

International Food Business
The bachelor’s degree programme in International Food Business from Aeres University of Applied Sciences is the programme for you if you are curious about the processes involved in food production.

Bakery and Patisserie Technology (Hons)
From making artisan breads to working as a bakery technologist, the Bakery and Patisserie Technology (Hons) degree from University College Birmingham will give you the skills and knowledge for a range of careers to help you flourish in this creative and highly competitive industry.

Food Technology with Bioprocessing - Undergraduate Foundation Programme
This one-year (3-term) Food Technology with Bioprocessing - Undergraduate Foundation Programme from OnCampus Reading at University of Reading offers successful students guaranteed progression to the University of Reading.