Tourism and Catering Szechenyi Istvan University

Overview

Students of the Tourism and Catering project-oriented programme from Szechenyi Istvan University must complete the following courses: compulsory courses, compulsory optional vocational courses, free optional courses, 1st and 2nd foreign language.

The integrated twice 12-week professional practice takes place in the 7th and 8th semesters, either at internal or external organizations.

Job opportunities:

There is a wide range of job opportunities with competitive diploma. Student can find jobs in hotels, restaurants, travel agencies, regional organisations, local governments, museums, and agencies dealing with touristic marketing, or as event organisers. During the course, students can make connections with local regional and international organisations. They can also start up their own enterprises, for example in village tourism, marketing, touristic and gastronomical fields.