Overview

After a common first year curriculum with the Baking and Pastry Arts certificate program that establishes the fundamentals, students in Baking and Pastry Arts Management program from Niagara College - Toronto spend their second year exploring the creative design, food science and product innovation theories and practices needed to make their own mark on the world of baking and pastry.

Highlights

Program utilizes state-of-the-art baking labs and industrial-grade equipment to recreate the pace and demands of high-volume production bakeries.
Deeper study of baking science, creative design and product development.
Skill development in chocolate work, artisan breadmaking and sculpted showpieces.
World-class chef professors expert in creative artistry and product innovation.
Greater skill development in high-volume, precision production as part of the program.

Career Opportunities

Bakery manager/supervisor
Bread baker
Cake designer/decorator
Catering / production baker
Entrepreneur
Pastry chef
Research and development baker

Programme Structure

Courses included:

Baking Principles
Baking and Pastry Techniques
Baking Essentials
Nutrition
Mathematics
Confection Production

Key information

Duration

Full-time
- 24 months

Start dates & application deadlines

Starting 2025-09-04 00:00:00
- Apply before 2025-02-01 00:00:00
Starting 2026-01-06 00:00:00
- Apply before 2025-06-05 00:00:00

More details

Applications to open (not competitive) programs are processed on a first come, first serve basis starting in November each year.

Language

English

PTE Academic

46

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TOEFL^® IBT

79

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Delivered

On Campus

Disciplines

Management Studies Culinary Arts View 205 other Bachelors in Management Studies in Canada

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Academic requirements

We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.

English requirements

PTE Academic

46

Schedule a PTE test!

TOEFL^® IBT

79

Schedule TOEFL®

Student insurance

Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items, so make sure your student insurance ticks all the following:

Additional medical costs (i.e. dental)
Repatriation, if something happens to you or your family
Liability
Home contents and baggage
Accidents
Legal aid

We partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.

Get your student insurance now

Starting from €0.53/day, free cancellation any time.

Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Niagara College - Toronto and/or in Canada, please visit Student Insurance Portal.

Other requirements

General requirements

Ontario Secondary School Diploma (OSSD), or equivalent including the following required course(s):

English – any Grade 12 (C) or (U), or equivalent
Mathematics – Grade 11 (C), (U), or (M), or equivalent

Recommended Courses and/or Skills:

Hospitality and/or Tourism– any Grade 11 or 12 course
Information Technology Applications in Business – Grade 11 (O)

Technological requirements

A desktop or laptop system running on an updated Microsoft Windows 10 operating system.
Minimum 256GB SSD storage and 8 GB memory.
An integrated or peripheral video camera, microphone and speaker system.
Reliable internet connectivity with Broadband capabilities (a minimum download speed of 5 Mbps) is recommended.

Tuition Fee

To always see correct tuition fees

International

21084 CAD/year

Tuition Fee

Based on the tuition of 21084 CAD per year during 24 months.
National

7629 CAD/year

Tuition Fee

Based on the tuition of 7629 CAD per year during 24 months.

Funding

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Scholarships Information

Below you will find Bachelor's scholarship opportunities for Baking and Pastry Arts Management.

Available Scholarships

You are eligible to apply for these scholarships but a selection process will still be applied by the provider.

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