Agri-Food Technology Anglia Ruskin University

Overview

The B.Sc. in Agri-Food Technology (Hons) at Anglia Ruskin University is designed for those passionate about sustainable food production and technological innovation. As we confront pressing global challenges such as climate change and food security, this degree prepares you to make a meaningful impact in the agri-food sector. The programme is structured to provide a comprehensive understanding of the food supply chain, from production to consumption, emphasising the importance of sustainability and environmental stewardship.

Why Agri-Food Technology at Anglia Ruskin University?

Anglia Ruskin University is committed to excellence in teaching and research, reflected in its strong industry connections and innovative approach to learning. The university boasts state-of-the-art facilities, enabling students to engage in hands-on learning experiences that bridge theory and practice. Collaborating with regional employers ensures that the curriculum is relevant and aligned with current industry needs, enhancing employability prospects for graduates.

Tuition Fee Breakdown

The tuition fees for the Agri-Food Technology (Hons) programme are as follows:

• National Students: £9,250 per year
• International Students: £17,500 per year

Visit the Fees and Funding section for a breakdown in your local currency.

Syllabus

The course is structured over three years, with core modules designed to build your expertise progressively:

• Environmental Sciences and Sustainability
• Agricultural Biological Sciences
• Agricultural Systems and Production
• Environmental Monitoring and Data Analysis
• Personal and Professional Development - Level 4
• Remote Sensing and Database Interrogation
• Population Ecology and Integrated Pest Management
• Food Supply Chain Management
• Project Planning and Management
• Professional and Personal Development - Level 5
• Sustainable Agricultural Management
• Social and Environmental Compliance in Agri-Food
• Technology Integration in the Agri-Food Supply Chain

Careers with Agri-Food Technology

Graduates of the B.Sc. in Agri-Food Technology (Hons) can pursue diverse career paths within the agri-food sector. Potential employers include agriculture companies, food manufacturers, retailers, and government departments. Career opportunities range from technical roles to marketing, distribution, food policy, and product development. The programme's focus on employability ensures that you are well-prepared to enter the workforce with the skills and knowledge sought by employers.