Studyportals
B.Sc. On Campus

Commerce (Culinary Management) (Hons)

George Brown College

48 months
Duration
18190 CAD/year
9893 CAD/year
Unknown
Tuition fee
Anytime
Unknown
Apply date
Unknown
Start date

About

Develop the knowledge and techniques necessary to succeed as a chef, culinary manager, or entrepreneur in our Commerce (Culinary Management) (Hons) degree program at George Brown College. Through a blend of theoretical and practical education, students will gain the skills and knowledge to achieve a successful career in today’s culinary and food industry.

Overview

The Bachelor of Commerce (Culinary Management) (Hons) at George Brown College meets industry demand by preparing students with the depth and breadth of knowledge commensurate with an honours level, undergraduate commerce degree specializing in culinary management. Combining commerce, culinary, food studies, and externship experiences, this degree program prepares graduates for a kitchen, operations management, food development, or entrepreneur positions.

Through our culinary management courses, students will gain an understanding of eight key areas:

  • Culinary Proficiency
  • Culinary Theory
  • Accounting and Finance
  • Marketing and Communications
  • Human Resources and Risk Management
  • Specialized Business
  • Research
  • General Knowledge (Liberal Studies)

Careers

A world of opportunities awaits you when you graduate. Completion of this program will demonstrate your level of commitment to cuisine thus differentiating you from other chefs. The culinary skills you learn at George Brown are in demand by employers across Canada and internationally, and you will have the training to build a successful career at home or around the world.

Programme Structure

Courses include:

  • Restaurant Management 
  • Culinary Skills 
  • Gastronomic Theory 
  • Business Communications 
  • Food and Beverage Cost Control 
  • Emergency First Aid/Heartsaver CPR
  • Food Literacy
  • Butchery & Café Production
  • Principles of Marketing

Key information

Duration

  • Full-time
    • 48 months

Start dates & application deadlines

More details
  • There is no specific deadline for submitting your application, but we recommend applying well in advance.
  • Intake open for September 2022: December 13, 2021.

Credits

120 alternative credits

Delivered

On Campus

Academic requirements

We are not aware of any academic requirements for this programme.

Other requirements

General requirements

Applicants are selected on the basis of their academic achievement, including the required courses, and any other selection criteria outlined below.

  • Ontario Secondary School Diploma with six Grade 12 University (U) or University/College (M) courses, or equivalent, including: Grade 12 (U) English and any Grade 12 (U) Mathematics.
  • A grade of 60% or higher in English and Math
  • An overall average of 65% in six Grade 12 (U) or (M) courses.
  • Recommended courses: basic computer software applications.

Tuition Fee

To alway see correct tuition fees
  • International

    18190 CAD/year
    Tuition Fee
    Based on the tuition of 18190 CAD per year during 48 months.
  • National

    9893 CAD/year
    Tuition Fee
    Based on the tuition of 9893 CAD per year during 48 months.

Living costs for Toronto

1502 - 2563 CAD /month
Living costs

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.

Fresh content

Updated in the last 6 months

Check the official programme website for potential updates.

Our partners

Commerce (Culinary Management) (Hons)
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George Brown College

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