Sustainable Agriculture Kwantlen Polytechnic University

Overview

The Sustainable Agriculture programme at Kwantlen Polytechnic University offers a comprehensive education focused on creating resilient and community-focused food systems. Students explore the intersection of science, policy, and business to address global challenges such as climate change and food security through organic practices.

This degree is unique as it provides the only four-year curriculum in Canada entirely dedicated to organic production. The academic journey begins with foundational subjects including biology, chemistry, and geography, which provide the scientific basis for understanding complex environmental interactions and sustainable farming methods.

Why Sustainable Agriculture at Kwantlen Polytechnic University?

The institution provides a living laboratory through its certified organic teaching and research farms. Students benefit from an applied, hands-on approach where they participate in year-round agro-ecosystem management, crop production, and animal husbandry. This practical immersion ensures that graduates are prepared for real-world challenges.

Facilities include a specialised seed lab and extensive field sites where students gain technical skills in organic management. The faculty consists of dedicated educators committed to sustainability, fostering a learning environment that values diverse perspectives and the co-creation of knowledge to drive positive societal change.

Beyond technical farming skills, the university emphasises the business and marketing aspects of the industry. Students learn how to manage agricultural businesses effectively, covering sales and strategic planning. This holistic approach ensures that graduates can lead within the evolving landscape of the global food economy.

Tuition Fee Breakdown

• International fee: CAD 11114 per semester
• National fee: CAD 2443 per semester

Visit the Fees and Funding section for a breakdown in your local currency.

Syllabus

The curriculum integrates scientific theory with practical field experience. Modules may include:

• Math
• Biology
• Chemistry
• Geography
• Sustainable Agriculture
• Food Systems
• Agro-ecosystem Management
• Crop Production
• Animal Production
• Seed Lab Training
• Agricultural Business
• Sales and Marketing

Careers with Sustainable Agriculture

Graduates are equipped for diverse professional paths within and beyond the traditional farming sector. The skills acquired during the programme allow individuals to pursue roles in planning and development, resource management, and scientific research. Many find opportunities within government agencies and non-governmental organisations.

The programme also prepares students for careers in agricultural policy, environmental consultancy, and the management of sustainable businesses. By understanding the complexities of food systems, alumni are well-positioned to work in sectors focused on sustainability, community engagement, and the development of innovative agricultural technologies.