454 Bachelor's degrees in Nutrition & Dietetics in United States

The Applied Health Science program at Northwest Missouri State University prepares students for careers in the health, fitness, and wellness industry and for graduate studies in areas such as athletic training, occupational therapy, and physical therapy.

At Exercise Science - Clinical from University of Maryland Eastern Shore students will receive quality academic instruction that incorporate both classroom and supervised practical experiences.

The Foods and Nutrition program at the Northwest Missouri State University provides an in depth study of the science of nutrition and how nutrition impacts the human body. Faculty focus on teaching students skills to modify and assess individualized nutrition such as meal plans; nutrition counseling as it relates to human behavior; food science; food preparation; and food service management.

At Nutrition - Pre-Professional Health Careers from Texas Tech University, you can develop specialized knowledge for a health career in medicine, nursing, pharmacy, education, physical fitness, or other health care professions.

The Dietetics program at North Dakota State University is one of the finest in the nation. There are two undergraduate dietetics options at NDSU—the dietitian education program (DEP) with a concentration in community and sports nutrition, and the didactic program in dietetics (DPD).

Nutrition and Food Science from Wayne State University curriculum provides an excellent preparation for those wishing to pursue graduate studies (M.S., M.D., D.D.S., PharmD., and Ph.D.). Advanced study is required for teaching at the college level.

The Nutrition, Health, and Wellness programme at Northern Illinois University provides a comprehensive foundation in human biology and dietetics. This full-time undergraduate degree prepares students for diverse roles in healthcare and food systems, focusing on how nutritional choices impact long-term physical wellbeing.

The Kinesiology – Nutrition Concentration at Augusta University is a public B.Sc. programme designed for those passionate about preventative health and wellness. This undergraduate course focuses on healthy lifestyles through nutritional methods, preparing students for advanced master's level study in dietetics.

The Foods and Nutrition programme at San Diego State University provides a multidisciplinary approach to food science and human health. This bachelor degree is delivered via a public study mode, focusing on the quality of the food supply and metabolic requirements. It prepares students for professional roles in dietetics.

The Hospitality Management and Dietetics - Nutrition and Dietetics B.S. at Western Kentucky University is a full-time undergraduate programme. It prepares students for professional careers as registered dietitian nutritionists through a rigorous science-based curriculum focused on improving quality of life through food.

The study of Food and Nutrition at Bluffton University includes courses in science, behavioral sciences and management strategies, with a solid foundation in liberal studies. 

Forge a healthier world with food and nutrition. Examine how what we eat — and our access to and understanding of food and nutrition — affects our health and well being with this Nutritional Sciences program at Cornell University.

Nutrition and Dietetics from Marywood University will prepare you to become a food and nutrition expert who can use evidence-based interventions to help people achieve their individual health goals.

Job prospects are bright for Registered Dietitian Nutritionists—especially those who graduate from the accredited Dietetics bachelor’s degree program at University of Northern Colorado.

The Nutrition and Dietetics programme at Radford University provides a comprehensive full-time undergraduate education for aspiring health professionals. This degree focuses on preparing students to support the wellbeing of individuals and communities through expert nutritional guidance and professional engagement.

The B.S. in Kinesiology - Exercise, Fitness Management at the University of Central Oklahoma is a comprehensive undergraduate programme delivered on campus. This public study mode degree focuses on human movement and wellness leadership, preparing students for professional certification through a rigorous 124-credit curriculum.

The Public Health - Nutrition programme at Southeast Missouri State University is a comprehensive bachelor level course delivered in a public study mode. This degree focuses on the vital intersection of dietary habits and physical wellness, preparing students for impactful careers in health promotion and lifestyle intervention.

The Fitness and Wellness Leadership major at the State University of New York Plattsburgh is an extensive interdisciplinary program.

The Dietetics program at the University of Kentucky prepares students for the field of food and nutrition systems management.

Students majoring in Nutritional Sciences at the University of Connecticut pursue one of three tracks: Nutritional Sciences, Didactic Program in Dietetics or Pre-Medical Profession.