70 Bachelor's degrees in Nutrition & Dietetics in Australia

The Bachelor of Exercise and Sport Science from University of Tasmania blends cutting-edge science with real-world experience—preparing you to make a meaningful impact in health, fitness, and wellbeing.

Aim for a career supporting community health, and helping athletes achieve their best with Sport Science (Human Movement) and Psychological Studies at Victoria University.

This Bachelor of Science - International Exercise and Sports Science from Edith Cowan University provides you with an opportunity to gain valuable international experience while receiving two degrees. 

Contribute to a more equitable world through better food production and supply, with  Human Nutrition programme from Victoria University. This health-focused degree gives you a solid foundation in nutrition, food, and related science subjects.

If you’re passionate about nutrition, promoting healthy food consumption, and enhancing global health through innovative food and health care systems, this Nutrition and Innovation degree from Curtin University is designed for you.

Does the role of food in society fascinate you? Learn how food and nutrition influence individual and community wellbeing with the Food Science and Nutrition program from Charles Sturt University.  

Learn the science of nutrition and the best way to promote healthy diet behaviours with this Bachelor of Science (Nutrition) course from Curtin University.

The Bachelor of Sport Science at Victoria University allows you to gain the very best knowledge for a professional career in the sport and exercise industry. 

Prepare for a career in nutrition, a growing profession making an important contribution to the health and well being of individuals, communities and populations locally and globally with the Nutrition Science programme from Australian Catholic University (ACU).

Through the Nutrition and Dietetics (Honours) course from University of Wollongong you will study the building blocks of nutrition: biochemistry, nutritional epidemiology, public health nutrition and pathophysiology.

Delve into the scientific basis of human nutrition and the biochemical mechanisms by which diet affects health and disease. Find out more with this Biochemistry and Nutrition programme from Murdoch University.

You will understand the science behind food and nutrition including human physiology and biochemistry, and food and culinary nutrition science with this Nutrition Science course from Australian Catholic University (ACU). 

Are you passionate about the role of food in health and wellbeing, human performance and illness prevention? Build your skills with a Bachelor of Food Science and Nutrition programme offered at Murdoch University.

At the Bachelor of Nutrition from the University of the Sunshine Coast, you’ll understand the science behind food and the way the human body uses it.  

Gain the expertise to promote and improve healthy food choices by working with the community with this double Bachelor of Science (Nutrition), Bachelor of Science (Health Promotion) degree from Curtin University,

The Bachelor of Exercise and Sports Science - Nutrition Science from Australian Catholic University (ACU) will equip graduates to become experts in professions related to both exercise/sport science and nutrition science. Graduates will capitalize on the synergies between the two fields of study to promote optimal health and nutrition through the lifespan.

In an increasingly competitive job market, a Nutrition Science (Honours) degree from the Australian Catholic University (ACU) will give you an edge over candidates who just have an undergraduate degree.

Nutrition Science - Business Administration degree from Australian Catholic University (ACU) is a general business degree without specialisation in a particular subject area.

The Human Nutrition programme from Flinders University explores the relationship between diet, health, and disease prevention to create long-lasting behavioural changes in government, industry and the community. Promote health and prevent illness in communities around the globe using evidence-based health and medical sciences in this fast growing industry.  

The Nutrition Science course from University of Wollongong provides a strong grounding in areas including nutrition science, food chemistry, biochemistry, and metabolism, as well as training in nutrition research.