Culinary ArtsUnited StatesNew Mexico

2 Bachelor's degrees in Culinary Arts in New Mexico, United States

New Mexico State University4,8(6)

Las Cruces, New Mexico, United States Top 5% in Worldwide

Food Science and Technology (Culinary Science)

The Food Science and Technology (Culinary Science) programme at New Mexico State University is a comprehensive bachelor degree delivered in a public study mode. This curriculum integrates chemistry, biology, and engineering to enhance food quality and safety, preparing students for diverse roles in the global food industry.

B.Sc. Full-time On-campus

4 years$26,883/yr

New Mexico State University4,8(6)

Las Cruces, New Mexico, United States Top 5% in Worldwide

Hotel, Restaurant and Tourism Management

The Hotel, Restaurant and Tourism Management Bachelor of Science at New Mexico State University provides comprehensive professional training. This full-time or online programme prepares students for global leadership roles through an 800-hour work experience requirement, ensuring graduates excel in the hospitality sector.

B.Sc. Full-time On-campus

4 years$26,883/yr

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