Poultry Science The University of Lahore

Overview

Poultry Science from The University of Lahore interdisciplinary degree integrates key areas such as poultry health management, nutrition, genetics, breeding, housing systems, and disease control, all while emphasising sustainable and ethical practices to support global food security.

Key facts

Throughout your studies, you will explore a wide range of subjects that prepare you for the complexities of modern poultry systems. Early in the programme, you will study Introduction to Poultry Science, Poultry Housing and Equipment, Avian Physiology, and Poultry Breeding, building a solid scientific foundation. As you advance, courses such as Poultry Nutrition, Broiler and Layers Production and Management, Feed Formulation and Processing Technology, Poultry Health Management, and Poultry Marketing and Economics will provide you with in-depth industry knowledge and practical expertise.

Offered by the Institute of Molecular Biology and Biotechnology (IMBB) that values hands-on learning and real-world exposure, you will have access to internships, research opportunities, and modern laboratory facilities. These experiences allow you to work closely with faculty and industry professionals, tackling real challenges related to poultry diseases, biosecurity, and farm management. The inclusion of courses like Research Methodology, Biological Techniques, and a final-year Research Thesis supports your analytical and scientific development. Beyond technical knowledge, the degree supports your growth in leadership, communication, and entrepreneurship. With modules such as Entrepreneurship, Career Development, and group-based projects, you will strengthen your soft skills, preparing you for roles not only in production and research but also in management, consultancy, and your ventures.