Overview
Have you ever wondered what it takes to create, manufacture and market your own innovative food brand? Do you want to make an impact on your community’s health and help inform people about nutrition? Then this Bachelor of Science program in Food Technology and Nutrition at RMIT University, with two majors in Food Technology and Nutrition, is for you. Learn what it takes to be at the forefront of the future of food and help design the food of the future!
Foundational courses in chemistry and microbiology will root you firmly into the food tech and nutrition industries, along with courses in food processing and human nourishment.
Graduates in this program will be fully prepared to enter the dynamic and broad food tech and nutrition industries, including having the skills to venture forth as an entrepreneur and build their own brand and business.
Career
Given the practical experience gained during the program, graduates will have access to an exciting array of careers both within Vietnam and internationally. This is ideal for anyone wishing to:
- Become the owner or manager of a food and/or food ingredient manufacturing company
- Work in research and development at a large food processing company
- Develop new food products with nutrition at their core
- Work in sales and marketing, purchasing, or supply chain for a food or nutrition business
- Become a nutrition consultant
- Develop food management programs and menus for the public or private sector
Programme Structure
Courses included:
- Human Sensory Evaluation
- Food and Nutritional Chemistry
- Nutrition, Health and Disease
- Food Processing Technology
- Applied Nutrition
- Food Microbiology
Key information
Duration
- Full-time
- 36 months
Start dates & application deadlines
- Starting
- Apply before
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- Starting
- Apply before
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Language
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Credits
Delivered
Campus Location
- HCMC, Vietnam
Disciplines
Nutrition & Dietetics Food TechnologyWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
Prepare for Your English Test
AI-powered IELTS feedback. Clear, actionable, and tailored to boost your writing & speaking score. No credit card or upfront payment required.
- Trusted by 300k learners
- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
- Vietnamese Upper Secondary School (High School) Graduation Diploma with a minimum GPA of 7.0/10.0 for Grade 12 (For other international qualifications please view entry requirements by country on the university website
- You can gain entry to this program from UniSTART Academic program
Student Insurance via Studyportals Partner
Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items like Additional medical costs, Repatriation, Liability etc. Make sure your student insurance covers your needs.
Studyportals partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.
Get your student insurance nowStarting from €0.53/day, free cancellation any time.
Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at RMIT University and/or in Vietnam, please visit Student Insurance Portal.
Tuition Fees
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International Applies to you
Applies to youNon-residents351264000 VND / year≈ 351264000 VND / year -
Domestic Applies to you
Applies to youCitizens or residents351264000 VND / year≈ 351264000 VND / year
Funding
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Scholarships Information
Below you will find Bachelor's scholarship opportunities for Food Technology and Nutrition.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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