Overview
Learn to prepare a variety of dishes, including vegetarian and vegan meals, and gain the confidence to work in restaurants, cafes, hotels, and more. This Commercial Cookery course offered by Holmesglen Institute of TAFE prepares you for a rewarding career in the fast-growing hospitality industry.
Key facts
The course is taught through a blend of classroom and practical training at Holmesglen's modern commercial kitchens.
Carefully selected electives provide students with more diverse skills and create a greater understanding of kitchen management and culinary techniques that is critical for a chef and highly sought-after by business owners.
The commercial cookery course requires students to undertake work placement. This work placement can be done in our student training restaurant Zest, in a facilitated work placement model, or you can use your current employment. The requirements for work placement will be further discussed upon application.
On completing the course, graduates will be well positioned to find employment across a wide range of enterprises where food is prepared and served, including restaurants, hotels, clubs, pubs, cafes, and aged and health care facilities.
To assist in this transition into employment, Holmesglen offers CV writing and interview workshops to students to best prepare them for success.
Programme Structure
Courses included:
- Use hygienic practices for food safety
- Clean kitchen premises and equipment
- Prepare dishes using basic methods of cookery
- Prepare appetisers and salads
- Work effectively as a cook
- Prepare seafood dishes
Key information
Duration
- Full-time
- 12 months
- Part-time
- 18 months
Start dates & application deadlines
- StartingApplication deadline not specified.
- StartingApplication deadline not specified.
Language
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Delivered
Campus Location
- Notting Hill, Australia
Disciplines
Hospitality Management View 40 other Bachelors in Hospitality Management in AustraliaWhat students do after studying
Academic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
Prepare for Your English Test
AI-powered IELTS feedback. Clear, actionable, and tailored to boost your writing & speaking score. No credit card or upfront payment required.
- Trusted by 300k learners
- 98 accuracy using real exam data
- 4.9/5 student rating
Other requirements
General requirements
CRICOS 118278A
- 1. Good passes at Year 12 or the overseas equivalent.
- 2. English language proficiency equivalent to IELTS 6.0 or equivalent. For equivalent English language tests see https://immi.homeaffairs.gov.au/visas/getting-a-visa/visa-listing/student-500#Eligibility.
- 3. Students must be at least 18 at the commencement of the course.
Student Insurance via Studyportals Partner
Make sure to cover your health, travel, and stay while studying abroad. Even global coverages can miss important items like Additional medical costs, Repatriation, Liability etc. Make sure your student insurance covers your needs.
Studyportals partnered with Aon to provide you with the best affordable student insurance, for a carefree experience away from home.
Get your student insurance nowStarting from €0.53/day, free cancellation any time.
Remember, countries and universities may have specific insurance requirements. To learn more about how student insurance work at Holmesglen Institute of TAFE and/or in Australia, please visit Student Insurance Portal.
Tuition Fees
-
International Applies to you
Applies to youNon-residents20500 AUD / year≈ 20500 AUD / year -
Domestic Applies to you
Applies to youCitizens or residents15440 AUD / year≈ 15440 AUD / year
Additional Details
- Home Tuition fees GST exempt Cost Full Fee $15,440 Government subsidised $4,744
Funding
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Scholarships Information
Below you will find Bachelor's scholarship opportunities for Commercial Cookery.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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