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8 Bachelor's degrees in Nutrition & Dietetics in Washington, D.C., United States
George Washington University4,2(38)
Washington, D. C., Washington, D.C., United States Top 2% in Worldwide Nutrition, Pre-Medical Professional Concentration
The Nutrition, Pre-Medical Professional Concentration at George Washington University is a full-time undergraduate programme. This degree integrates nutrition science with clinical preparation, spanning 120 credits. It is designed for students aiming for careers in medicine, dentistry, or advanced healthcare roles.
B.Sc. Full-time On-campus
5 years$69,780/yr
George Washington University4,2(38)
Washington, D. C., Washington, D.C., United States Top 2% in Worldwide Dual degree in Nutrition and Public Health
The Milken Institute SPH will accept a small number of outstanding students each year to the Dual degree in Nutrition and Public Health program at George Washington University. Undergraduate majors in Nutrition may apply to the MPH in Public Health Nutrition (PHN) or to any of the MPH programs offered at GW
Bachelor Full-time On-campus
5 years$69,780/yr
George Washington University4,2(38)
Washington, D. C., Washington, D.C., United States Top 2% in Worldwide Dual degree in Nutrition and Public Health Nutrition
The Dual degree in Nutrition and Public Health Nutrition program at George Washington University allows students to take up to 11 graduate credits as part of their undergraduate degree, thereby decreasing the number of credits normally required for the master's degree.
Bachelor Full-time On-campus
5 years$69,780/yr
George Washington University4,2(38)
Washington, D. C., Washington, D.C., United States Top 2% in Worldwide Nutrition
The mission of the Nutrition program at George Washington University is to provide undergraduates with an in-depth understanding of the scientific aspects of food and nutrition.
B.Sc. Full-time On-campus
4 years$69,780/yr
George Washington University4,2(38)
Washington, D. C., Washington, D.C., United States Top 2% in Worldwide Nutrition
The Nutrition program offered by George Washington University is the study of how nutrients and food components influence growth, metabolism, health, and disease and also includes human behavior as it relates to food choices.
B.Sc. Full-time On-campus
4 years$69,780/yr
Howard University4,2(16)
Washington, D. C., Washington, D.C., United States Top 5% in Worldwide Nutritional Sciences
The Nutritional Sciences program at Howard University is committed to preparing caring and competent dietitians and nutritionists from disadvantaged and diverse racial and ethnic backgrounds who translate the science of nutrition to individuals and communities to positively affect their health behaviors and reduce health disparities.
B.Sc. Full-time On-campus
4 years$37,996/yr
George Washington University4,2(38)
Washington, D. C., Washington, D.C., United States Top 2% in Worldwide Nutrition, Applied Nutrition Concentration
The Nutrition, Applied Nutrition Concentration at George Washington University is a full-time undergraduate programme. This degree provides an in-depth understanding of nutrition science and its application to public health. Students explore biology and physiology to improve clinical practice and health outcomes globally.
B.Sc. Full-time On-campus
5 years$69,780/yr
George Washington University4,2(38)
Washington, D. C., Washington, D.C., United States Top 2% in Worldwide Nutrition, Nutrition Science Concentration
The Nutrition, Nutrition Science Concentration at George Washington University is a comprehensive full-time undergraduate programme. It provides an in-depth scientific exploration of food and public health applications. Students gain essential expertise in biology and physiology to prepare for advanced clinical practice.
B.Sc. Full-time On-campus
5 years$69,780/yr