4 Bachelor's degrees in Nutrition & Dietetics in New Jersey, United States

The Nutrition and Food Science programme at Montclair State University is a comprehensive full-time B.S. degree. Spanning four years of study, this undergraduate course offers specialised concentrations in Dietetics, Food Science, and Sustainable Food Systems to prepare students for diverse roles in the global health sector.

The Nutrition programme at Rowan University is a comprehensive B.S. degree designed for future health experts. This full-time course prepares students for roles in wellness and education. It offers a dedicated pathway for those aiming to become Registered Dietitians through further advanced study at the university.

The Nutritional Sciences programme of Rutgers University offered through the School of Environmental and Biological Sciences will teach you about the biochemical, physiological, molecular, psychological, and cultural aspects of food choice and nutrient metabolism.

Saint Elizabeth University offers a Bachelor of Science degree in Foods and Nutrition. Saint Elizabeth University will be nationally recognized for educating individuals who seek an education focused on engaged learning for leadership in service to others.