12 Bachelor's degrees in Nutrition & Dietetics in Kentucky, United States
Food and Nutrition
Have a passion for food, health, and cooking? Eastern Kentucky University’s Food and Nutrition degree offers two concentrations with hands-on experiences to prepare you to work in a variety of settings, from hospitals to food events to restaurants.
Nutrition Sciences
At the Bowling Green State University, this research-oriented option leads to the Bachelor of Science degree in Nutrition Sciences. Most students who pursue this degree intend to pursue graduate studies in nutrition, food science, or bio-molecular sciences.
Dietetics
The Dietetics major in the Bowling Green State University is an interdisciplinary degree program that focuses on the principles of human nutrition and foods.
Didactic Program in Dietetics
For those who already have a degree and are seeking to earn a Verification Statement from an accredited program or hold an NDTR credential and would like to complete a bachelor’s degree to become a Registered Dietitian Nutritionist, Bowling Green State University’s Didactic Program in Dietetics program is for you.
Family and Consumer Sciences
The Family and Consumer Sciences major at Western Kentucky University is comprised of 51 hours in the Family and Consumer Sciences content courses, 31 hours in Professional Education course work, and Colonnade courses to total 121 credit hours. The following list shows course requirements for this major:
Health Promotion (Non-Teaching)
Are you interested in how lifestyle affects health, or do you pay close attention to the latest health news? The Health Promotion (Non-Teaching) BSc program from University of Kentucky can prepare you to help others live healthier lives. You will study human health and wellness, drug education, nutrition, sexuality education, and program planning in health education.
Health Promotion (Health Education)
At the Health Promotion (Health Education) BSc program offered at University of Kentucky, you will prepare for P-12 certification to teach health education to children and youth from kindergarten through 12th grade.
Dietetics
The Dietetics program at the University of Kentucky prepares students for the field of food and nutrition systems management.
Human Nutrition
Interested in how diet and exercise play a role in improving and preventing disease? The Human Nutrition program at the University of Kentucky offers appropriate preparation for further study in nutritional sciences and health-related sciences, particularly public health, pharmacy, medicine, dentistry, physical therapy, physician assistant school, optometry, and nutrition research.
Hospitality Management and Dietetics - Nutrition and Dietetics
The Hospitality Management and Dietetics - Nutrition and Dietetics program from Western Kentucky University results in a bachelor of science degree and helps prepare students to become registered dietitians/registered dietitian nutritionists (RD/RDN).
Sport Management
We offer a bachelor degree in Sport Management at the Morehead State University. As the 6th largest industry in America, the field of sport has created a demand for qualified managers and sport leaders.
Child and Family Studies - Nutrition and Food Studies
The Child and Family Studies - Nutrition and Food Studies program of Berea College offers a broad understanding of the role of food in our society as a basic human need, its critical link to good health and well-being, and overall quality of life for individuals and families.