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822 Full-time Bachelor's degrees in Nutrition & Dietetics
Purdue University4,5(33)
West Lafayette, United States Top 2% in Worldwide Nutrition, Fitness, and Health
The Nutrition, Fitness, and Health Bachelor of Science at Purdue University is a comprehensive public programme delivered in West Lafayette. This full-time course integrates exercise physiology with nutritional science, offering students practical training in wellness and strength coaching over a four-year duration.
B.Sc. On-campus
4 years$28,794/yr
Arizona State University4,3(214)
Phoenix, United States Top 3% in Worldwide Clinical Exercise Science
Those with a passion for exercise and health can help optimize people's lives with the Clinical Exercise Science BSc program offered at Arizona State University.
B.Sc. On-campus
4 years$34,014/yr
Brigham Young University4,7(42)
Provo, United States Top 15% in Worldwide Exercise and Wellness
The Exercise and Wellness programme at Brigham Young University is a comprehensive bachelor degree delivered in a public study mode. This curriculum focuses on chronic disease prevention and health assessment. Students gain vital skills in exercise physiology and stress management over the course of this full-time programme.
B.Sc. On-campus
4 years$13,776/yr
UCL4,1(113)
London, United Kingdom Top 0.5% in Worldwide Nutrition and Medical Sciences
Explore nutrition at all stages of life, from metabolism, whole body and global public health perspectives, on this Nutrition and Medical Sciences BSc (Hons) at UCL.
B.Sc. On-campus
3 years$52,841/yr
Thomas Jefferson University3,0(1)
Philadelphia, United States +1 Top 15% in Worldwide Accelerated Health Sciences and Nutrition and Dietetic Practice (Dual)
Accelerated Health Sciences and Nutrition and Dietetic Practice (Dual) from Thomas Jefferson University is designed for undergraduate students who plan to pursue a career as a Registered Dietitian Nutritionist (RDN).
Bachelor On-campus
4½ years$48,022/yr
George Washington University4,2(42)
Washington, D. C., United States Top 4% in Worldwide Nutrition, Nutrition Science Concentration
The Nutrition, Nutrition Science Concentration at George Washington University is a comprehensive full-time undergraduate programme. It provides an in-depth scientific exploration of food and public health applications. Students gain essential expertise in biology and physiology to prepare for advanced clinical practice.
B.Sc. On-campus
5 years$69,780/yr
University of New Hampshire4,4(8)
Durham, United States Top 15% in Worldwide Nutrition
The Nutrition Major (B.S.) is offered by The University of New Hampshire. Nutrition is the study of food and its relationship to human health. Students pursuing a bachelor’s degree in nutrition at UNH have three specialization options to choose from: dietetics, nutrition and wellness and nutritional sciences.
B.Sc. On-campus
4 years$37,070/yr
McGill University4,4(95)
Montréal, Canada Top 1% in Worldwide Dietetics
The Dietetics Major is a 3.5 year (115 credit) accredited at McGill University. Is a professional program that leads to qualification to become licensed as a Registered Dietitian/Nutritionist.
B.Sc. On-campus
3½ years$23,635/yr
University of Connecticut4,3(29)
Storrs, United States Top 5% in Worldwide Nutritional Sciences
Students majoring in Nutritional Sciences at the University of Connecticut pursue one of three tracks: Nutritional Sciences, Didactic Program in Dietetics or Pre-Medical Profession.
B.Sc. On-campus
4 years$39,678/yr
University of Colorado Colorado Springs (UCCS)3,5(6)
Colorado Springs, United States Human Physiology and Nutrition
The Bachelor of Science in Human Physiology and Nutrition from University of Colorado Colorado Springs (UCCS) offers students a degree that is specifically designed for those who want to study human-specific aspects of health and disease as they prepare for careers that require advanced professional degrees and/or licensure.
B.Sc. On-campus
4 years$28,710/yr
University of Georgia4,1(51)
Athens, United States Top 6% in Worldwide Culinary Science and Nutrition
The Culinary Science and Nutrition programme at the University of Georgia offers a public study mode for students seeking a bachelor degree. This interdisciplinary curriculum integrates food science, nutrition, and culinary arts, focusing on ingredient functions and sensory evaluation to prepare for industrial roles.
B.A. On-campus
4 years$31,804/yr
University of Arkansas4,5(6)
Fayetteville, United States Top 9% in Worldwide Food, Nutrition and Health
The School of Human Environmental Sciences offers a major program in Food, Nutrition and Health from University of Arkansas leading to a B.S.H.E.S. degree.
Bachelor On-campus
4 years$29,146/yr
The University of Jordan (UJ)4,2(67)
Amman, Jordan Top 10% in Worldwide Food Science and Technology
Food Science and Technology from The University of Jordan (UJ) is the discipline in which the engineering, biological, and physical sciences are used to study the nature of foods, the causes of deterioration, the principles underlying food processing, and the improvement of foods for the consuming public.
B.Sc. On-campus
4 years$6,210/yr
Manchester University4,3(97)
North Manchester, United States Nutrition Sciences
Food and nutrition are the foundations of good health. In the Manchester University Nutrition Sciences major, students are prepared to develop lifelong personal health practices and to advise others on what to eat to lead a healthy lifestyle or achieve a specific health-related goal.
B.Sc. On-campus
4 years$37,214/yr
University of New Hampshire4,4(8)
Durham, United States Top 15% in Worldwide Nutrition- Dietetics
Nutrition- Dietetics is offered by University of New Hampshire. Dietetics is the study of the ways in which food and nutrition affect human health. Students in this program learn how to provide nutrition information to individuals and families to improve their health and wellbeing.
B.Sc. On-campus
4 years$37,070/yr
Tehran University of Medical Sciences (TUMS)4,0(160)
Tehran, Iran Top 10% in Worldwide Nutrition Science
Nutrition Science from Tehran University of Medical Sciences (TUMS) is a branch of medical sciences that aims to improve the health and wellbeing of the individuals and community to achieve sustainable development in food products and nutrition systems.
B.Sc. On-campus
4 years$3,000/yr
North Carolina State University4,1(48)
Raleigh, United States Top 4% in Worldwide Nutrition Science
North Carolina State University's Nutrition Science examines how what we eat affects our well-being by determining optimal levels of essential nutrients and other food components, individual foods and food groups, and patterns of intake, across the life cycle and in the context of specific disorders.
B.Sc. On-campus
4 years$33,993/yr
Ulster University4,2(53)
Coleraine, United Kingdom Top 10% in Worldwide Food and Nutrition with placement year (Hons)
The Food and Nutrition with placement year (Hons) course from Ulster University embraces a range of subjects including nutritional sciences, food sustainability, business and consumer marketing and consumer behaviour.
B.Sc. On-campus
4 years$23,576/yr
Mount Saint Vincent University4,3(4)
Halifax, Canada Applied Human Nutrition
The Applied Human Nutrition programme at Mount Saint Vincent University offers a comprehensive Bachelor of Science degree. Students can choose between Dietetics or Nutrition streams, with options for honours and professional internships. This public study mode course provides the interdisciplinary skills needed for health careers.
B.Sc. On-campus
4 years$15,430/yr
Texas A&M University4,1(17)
College Station, United States Top 3% in Worldwide Animal Science - Animal Production and Industry
At Animal Science - Animal Production and Industry from Texas A&M University students with an interest in a specific species are encouraged to direct their general elective hours toward those courses offered in the animal science department.
B.Sc. On-campus
4 years$39,346/yr