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Food TechnologyUnited StatesCalifornia
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3 Bachelor's degrees in Food Technology in California, United States
California State University Los Angeles3,9(39)
Los Angeles, California, United States Food Science and Technology
Food Science and Technology from California State University Los Angeles is organized to provide knowledge and skills in the area of food safety, food preservation technologies, food analysis, quality assurance, and new product development.
B.Sc. Full-time On-campus
4 years$7,530/yr
Cal Poly Pomona University4,2(9)
Pomona, California, United States Food Science and Technology
The B.Sc. in Food Science and Technology at Cal Poly Pomona University is a comprehensive public programme. It integrates chemistry, microbiology, and engineering to develop innovative food solutions. Students gain expertise in food safety and processing over the course of this undergraduate degree to prepare for industry roles.
B.Sc. Full-time On-campus
4 years$13,320/yr
Cal Poly Pomona University4,2(9)
Pomona, California, United States Agribusiness and Food Industry Management
The B.Sc. in Agribusiness and Food Industry Management at Cal Poly Pomona University is a comprehensive public programme designed for future sector leaders. This undergraduate course focuses on the journey of agricultural products from field to plate, offering essential business expertise through flexible study modes.
B.Sc. Full-time On-campus
4 years$13,320/yr
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